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Robert Baker

Concepts (78)

Concept scores are derived automatically based on a person's publications. Keywords in the their attributed publications are matched to keywords from the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). The strength of a person's concept scores is based not only on the number of corresponding publications, but also how relevant the concepts are to the overall topics of the publications, how long ago the publications were written, whether the person was the first or senior author, and how many other people have written about the topic.Concepts cannot be directly edited. You can help ensure your concepts are accurate by making sure your attributed publications are correct and up-to-date. We recommend checking over your attributed publications list every three to four months.

Concepts are listed by decreasing relevance which is based on many factors, including how many publications the person wrote about that topic, how long ago those publications were written, and how many publications other people have written on that same topic.

Name Number of Publications Most Recent Publication Publications by All Authors Concept Score Why?
Food Contamination
4
2020
37
0.850
Why?
Salmonella enterica
2
2021
18
0.850
Why?
Bacterial Typing Techniques
1
2021
37
0.690
Why?
Food Microbiology
10
2023
41
0.670
Why?
Salmonella typhimurium
3
2023
40
0.570
Why?
Mycotoxins
1
2014
11
0.450
Why?
Hot Temperature
3
2023
203
0.390
Why?
Cronobacter sakazakii
2
2022
5
0.390
Why?
Escherichia coli O157
2
2021
9
0.350
Why?
Salmonella
3
2020
20
0.320
Why?
Nitrates
1
2006
31
0.260
Why?
Methylprednisolone
1
2006
40
0.260
Why?
Aorta, Abdominal
1
2006
39
0.250
Why?
Reperfusion Injury
1
2006
73
0.240
Why?
Glucocorticoids
1
2006
234
0.220
Why?
Animal Feed
2
2015
55
0.210
Why?
Eugenol
1
2023
1
0.200
Why?
Malus
1
2022
5
0.200
Why?
Kidney
1
2006
716
0.180
Why?
Parabens
1
2021
3
0.180
Why?
Minerals
1
2021
26
0.180
Why?
Listeria monocytogenes
1
2021
8
0.170
Why?
Meat
1
2021
55
0.170
Why?
Fraud
1
2020
4
0.160
Why?
Glutens
1
2019
3
0.160
Why?
Zea mays
1
2019
12
0.160
Why?
Aflatoxins
1
2019
13
0.160
Why?
High-Throughput Nucleotide Sequencing
1
2021
178
0.160
Why?
Polymorphism, Single Nucleotide
1
2021
506
0.140
Why?
Computational Biology
1
2020
209
0.140
Why?
Hydroxybenzoates
3
2022
24
0.140
Why?
Colony Count, Microbial
3
2023
59
0.140
Why?
Food Handling
1
2015
14
0.120
Why?
Zoonoses
1
2015
13
0.120
Why?
Salmonella Infections
1
2015
17
0.120
Why?
Food Industry
1
2014
7
0.110
Why?
Public Health
1
2014
224
0.090
Why?
Pets
1
2011
2
0.090
Why?
Safety
1
2011
78
0.090
Why?
Risk Assessment
1
2014
1349
0.080
Why?
Acetylglucosaminidase
1
2006
8
0.060
Why?
Spectrophotometry
1
2006
27
0.060
Why?
Swine
1
2006
428
0.060
Why?
Animals
4
2022
13485
0.060
Why?
Infant
2
2022
3709
0.050
Why?
Acrolein
1
2023
3
0.050
Why?
Severity of Illness Index
1
2006
1045
0.050
Why?
Agar
1
2022
5
0.050
Why?
Lactose
1
2022
8
0.050
Why?
Powders
1
2022
25
0.050
Why?
Water
1
2023
87
0.050
Why?
Fluid Therapy
1
2022
80
0.050
Why?
Acute Kidney Injury
1
2006
389
0.050
Why?
Lipids
1
2022
163
0.050
Why?
Milk
1
2022
84
0.050
Why?
Disease Models, Animal
1
2006
1483
0.040
Why?
Heating
1
2021
5
0.040
Why?
Follow-Up Studies
1
2006
2294
0.040
Why?
Infant Formula
1
2022
154
0.040
Why?
Quebec
1
2020
12
0.040
Why?
Reference Standards
1
2020
51
0.040
Why?
Probability
1
2020
171
0.040
Why?
Canada
1
2020
112
0.040
Why?
China
1
2020
135
0.040
Why?
Enzyme-Linked Immunosorbent Assay
1
2019
234
0.040
Why?
Computer Simulation
1
2020
285
0.040
Why?
Chromatography, Liquid
1
2019
245
0.040
Why?
Chromatography, High Pressure Liquid
1
2019
333
0.040
Why?
Tandem Mass Spectrometry
1
2019
255
0.040
Why?
Treatment Outcome
1
2006
5508
0.030
Why?
Humans
4
2022
52441
0.030
Why?
Disease Outbreaks
1
2015
121
0.030
Why?
Animal Diseases
1
2011
3
0.020
Why?
Food Analysis
1
2011
28
0.020
Why?
Toxicity Tests
1
2011
57
0.020
Why?
Cost-Benefit Analysis
1
2011
271
0.020
Why?
Child
1
2015
7194
0.010
Why?
Adult
1
2015
14205
0.010
Why?
Baker's Networks
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