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Robert Baker

Concepts (78)

Concept scores are derived automatically based on a person's publications. Keywords in the their attributed publications are matched to keywords from the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). The strength of a person's concept scores is based not only on the number of corresponding publications, but also how relevant the concepts are to the overall topics of the publications, how long ago the publications were written, whether the person was the first or senior author, and how many other people have written about the topic.Concepts cannot be directly edited. You can help ensure your concepts are accurate by making sure your attributed publications are correct and up-to-date. We recommend checking over your attributed publications list every three to four months.

Concepts are listed by decreasing relevance which is based on many factors, including how many publications the person wrote about that topic, how long ago those publications were written, and how many publications other people have written on that same topic.

Name Number of Publications Most Recent Publication Publications by All Authors Concept Score Why?
Food Contamination
4
2020
37
0.880
Why?
Salmonella enterica
2
2021
17
0.880
Why?
Bacterial Typing Techniques
1
2021
36
0.710
Why?
Food Microbiology
10
2023
42
0.700
Why?
Salmonella typhimurium
3
2023
42
0.590
Why?
Mycotoxins
1
2014
11
0.470
Why?
Cronobacter sakazakii
2
2022
5
0.400
Why?
Hot Temperature
3
2023
214
0.400
Why?
Escherichia coli O157
2
2021
10
0.360
Why?
Salmonella
3
2020
20
0.330
Why?
Nitrates
1
2006
31
0.260
Why?
Methylprednisolone
1
2006
41
0.260
Why?
Aorta, Abdominal
1
2006
39
0.260
Why?
Reperfusion Injury
1
2006
70
0.250
Why?
Glucocorticoids
1
2006
235
0.230
Why?
Animal Feed
2
2015
56
0.210
Why?
Eugenol
1
2023
1
0.210
Why?
Malus
1
2022
5
0.200
Why?
Kidney
1
2006
707
0.190
Why?
Parabens
1
2021
3
0.180
Why?
Minerals
1
2021
26
0.180
Why?
Listeria monocytogenes
1
2021
7
0.180
Why?
Meat
1
2021
60
0.180
Why?
Fraud
1
2020
4
0.170
Why?
Glutens
1
2019
3
0.170
Why?
Zea mays
1
2019
11
0.170
Why?
Aflatoxins
1
2019
13
0.170
Why?
High-Throughput Nucleotide Sequencing
1
2021
182
0.160
Why?
Polymorphism, Single Nucleotide
1
2021
505
0.150
Why?
Computational Biology
1
2020
212
0.150
Why?
Hydroxybenzoates
3
2022
24
0.140
Why?
Colony Count, Microbial
3
2023
63
0.140
Why?
Food Handling
1
2015
14
0.120
Why?
Zoonoses
1
2015
13
0.120
Why?
Salmonella Infections
1
2015
17
0.120
Why?
Food Industry
1
2014
7
0.120
Why?
Public Health
1
2014
223
0.100
Why?
Pets
1
2011
2
0.090
Why?
Safety
1
2011
79
0.090
Why?
Risk Assessment
1
2014
1327
0.080
Why?
Acetylglucosaminidase
1
2006
8
0.070
Why?
Spectrophotometry
1
2006
32
0.070
Why?
Swine
1
2006
428
0.060
Why?
Animals
4
2022
13505
0.060
Why?
Infant
2
2022
3733
0.050
Why?
Acrolein
1
2023
3
0.050
Why?
Severity of Illness Index
1
2006
1026
0.050
Why?
Agar
1
2022
5
0.050
Why?
Lactose
1
2022
8
0.050
Why?
Powders
1
2022
25
0.050
Why?
Acute Kidney Injury
1
2006
319
0.050
Why?
Water
1
2023
82
0.050
Why?
Fluid Therapy
1
2022
78
0.050
Why?
Lipids
1
2022
155
0.050
Why?
Milk
1
2022
81
0.050
Why?
Heating
1
2021
5
0.050
Why?
Disease Models, Animal
1
2006
1478
0.050
Why?
Follow-Up Studies
1
2006
2279
0.040
Why?
Infant Formula
1
2022
147
0.040
Why?
Quebec
1
2020
12
0.040
Why?
Reference Standards
1
2020
54
0.040
Why?
Probability
1
2020
172
0.040
Why?
Canada
1
2020
104
0.040
Why?
China
1
2020
134
0.040
Why?
Enzyme-Linked Immunosorbent Assay
1
2019
235
0.040
Why?
Computer Simulation
1
2020
290
0.040
Why?
Chromatography, Liquid
1
2019
240
0.040
Why?
Chromatography, High Pressure Liquid
1
2019
339
0.040
Why?
Tandem Mass Spectrometry
1
2019
251
0.040
Why?
Treatment Outcome
1
2006
5422
0.030
Why?
Disease Outbreaks
1
2015
123
0.030
Why?
Humans
4
2022
52483
0.030
Why?
Animal Diseases
1
2011
3
0.020
Why?
Food Analysis
1
2011
28
0.020
Why?
Toxicity Tests
1
2011
57
0.020
Why?
Cost-Benefit Analysis
1
2011
267
0.020
Why?
Child
1
2015
7248
0.010
Why?
Adult
1
2015
14161
0.010
Why?
Baker's Networks
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