 Dietary Carbohydrates
"Dietary Carbohydrates" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Carbohydrates present in food comprising digestible sugars and starches and indigestible cellulose and other dietary fibers. The former are the major source of energy. The sugars are in beet and cane sugar, fruits, honey, sweet corn, corn syrup, milk and milk products, etc.; the starches are in cereal grains, legumes (FABACEAE), tubers, etc. (From Claudio & Lagua, Nutrition and Diet Therapy Dictionary, 3d ed, p32, p277)
| Descriptor ID |
D004040
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| MeSH Number(s) |
D09.301 J02.500.362
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| Concept/Terms |
Dietary Carbohydrates- Dietary Carbohydrates
- Carbohydrates, Dietary
- Carbohydrate, Dietary
- Dietary Carbohydrate
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Below are MeSH descriptors whose meaning is more general than "Dietary Carbohydrates".
Below are MeSH descriptors whose meaning is more specific than "Dietary Carbohydrates".
This graph shows the total number of publications written about "Dietary Carbohydrates" by people in UAMS Profiles by year, and whether "Dietary Carbohydrates" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2024 | 0 | 1 | 1 | | 2023 | 0 | 1 | 1 | | 2022 | 1 | 1 | 2 | | 2021 | 1 | 1 | 2 | | 2019 | 0 | 1 | 1 | | 2018 | 3 | 3 | 6 | | 2017 | 0 | 4 | 4 | | 2016 | 1 | 1 | 2 | | 2015 | 0 | 5 | 5 | | 2014 | 1 | 0 | 1 | | 2013 | 1 | 0 | 1 | | 2012 | 0 | 1 | 1 | | 2011 | 2 | 0 | 2 | | 2010 | 1 | 1 | 2 | | 2009 | 1 | 0 | 1 | | 2007 | 1 | 1 | 2 | | 2006 | 1 | 0 | 1 | | 2005 | 1 | 0 | 1 | | 2004 | 8 | 4 | 12 | | 2003 | 1 | 2 | 3 | | 2002 | 1 | 1 | 2 | | 2000 | 0 | 1 | 1 | | 1999 | 1 | 0 | 1 |
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Below are the most recent publications written about "Dietary Carbohydrates" by people in Profiles over the past ten years.
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Dole NS, Betancourt-Torres A, Kaya S, Obata Y, Schurman CA, Yoon J, Yee CS, Khanal V, Luna CA, Carroll M, Salinas JJ, Miclau E, Acevedo C, Alliston T. High-fat and high-carbohydrate diets increase bone fragility through TGF-?-dependent control of osteocyte function. JCI Insight. 2024 Jul 09; 9(16).
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Soto-Mota A, Jansen LT, Norwitz NG, Pereira MA, Ebbeling CB, Ludwig DS. Physiologic Adaptation to Macronutrient Change Distorts Findings from Short Dietary Trials: Reanalysis of a Metabolic Ward Study. J Nutr. 2024 04; 154(4):1080-1086.
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Das A, Mortazavi B, Sajjadi S, Chaspari T, Ruebush LE, Deutz NE, Cote GL, Gutierrez-Osuna R. Predicting the Macronutrient Composition of Mixed Meals From Dietary Biomarkers in Blood. IEEE J Biomed Health Inform. 2022 06; 26(6):2726-2736.
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Jansen LT, Yang N, Wong JMW, Mehta T, Allison DB, Ludwig DS, Ebbeling CB. Prolonged Glycemic Adaptation Following Transition From a Low- to High-Carbohydrate Diet: A Randomized Controlled Feeding Trial. Diabetes Care. 2022 03 01; 45(3):576-584.
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Hagve M, Simbo SY, Ruebush LE, Engelen MPKJ, Gutierrez-Osuna R, Mortazavi BJ, Cote GL, Deutz NEP. Postprandial concentration of circulating branched chain amino acids are able to predict the carbohydrate content of the ingested mixed meal. Clin Nutr. 2021 08; 40(8):5020-5029.
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Hirsch KR, Wolfe RR, Ferrando AA. Pre- and Post-Surgical Nutrition for Preservation of Muscle Mass, Strength, and Functionality Following Orthopedic Surgery. Nutrients. 2021 May 15; 13(5).
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Li M, George J, Hunter S, Hamaker B, Mattes R, Ferruzzi MG. Potato product form impacts in vitro starch digestibility and glucose transport but only modestly impacts 24 h blood glucose response in humans. Food Funct. 2019 Apr 17; 10(4):1846-1855.
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Pihoker AA, Peterjohn AM, Trexler ET, Hirsch KR, Blue MNM, Anderson KC, Ryan ED, Smith-Ryan AE. The effects of nutrient timing on training adaptations in resistance-trained females. J Sci Med Sport. 2019 Apr; 22(4):472-477.
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Jonker R, Deutz NEP, Schols AMWJ, Veley EA, Harrykissoon R, Zachria AJ, Engelen MPKJ. Whole body protein anabolism in COPD patients and healthy older adults is not enhanced by adding either carbohydrates or leucine to a serving of protein. Clin Nutr. 2019 08; 38(4):1684-1691.
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Jonker R, Deutz NEP, Ligthart-Melis GC, Zachria AJ, Veley EA, Harrykissoon R, Engelen MPKJ. Preserved anabolic threshold and capacity as estimated by a novel stable tracer approach suggests no anabolic resistance or increased requirements in weight stable COPD patients. Clin Nutr. 2019 08; 38(4):1833-1843.
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Billeaud C, Bou?-Vaysse C, Cou?delo L, Steenhout P, Jaeger J, Cruz-Hernandez C, Ameye L, Rigo J, Picaud JC, Saliba E, Hays NP, Destaillats F. Effects on Fatty Acid Metabolism of a New Powdered Human Milk Fortifier Containing Medium-Chain Triacylglycerols and Docosahexaenoic Acid in Preterm Infants. Nutrients. 2018 May 29; 10(6).
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Jonker R, Deutz NEP, Harrykissoon R, Zachria AJ, Veley EA, Engelen MPKJ. A critical evaluation of the anabolic response after bolus or continuous feeding in COPD and healthy older adults. Clin Sci (Lond). 2018 01 16; 132(1):17-31.
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Anderson C, Milne GL, Park YM, Sandler DP, Nichols HB. Dietary Glycemic Index and Glycemic Load Are Positively Associated with Oxidative Stress among Premenopausal Women. J Nutr. 2018 01 01; 148(1):125-130.
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Ebbeling CB, Klein GL, Luoto PK, Wong JMW, Bielak L, Eddy RG, Steltz SK, Devlin C, Sandman M, Hron B, Shimy K, Heymsfield SB, Wolfe RR, Wong WW, Feldman HA, Ludwig DS. A randomized study of dietary composition during weight-loss maintenance: Rationale, study design, intervention, and assessment. Contemp Clin Trials. 2018 02; 65:76-86.
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Church DD, Hoffman JR, Varanoske AN, Wang R, Baker KM, La Monica MB, Beyer KS, Dodd SJ, Oliveira LP, Harris RC, Fukuda DH, Stout JR. Comparison of Two ?-Alanine Dosing Protocols on Muscle Carnosine Elevations. J Am Coll Nutr. 2017 Nov-Dec; 36(8):608-616.
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Panasevich MR, Meers GM, Linden MA, Booth FW, Perfield JW, Fritsche KL, Wankhade UD, Chintapalli SV, Shankar K, Ibdah JA, Rector RS. High-fat, high-fructose, high-cholesterol feeding causes severe NASH and cecal microbiota dysbiosis in juvenile Ossabaw swine. Am J Physiol Endocrinol Metab. 2018 01 01; 314(1):E78-E92.
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Furrer AN, Chegeni M, Ferruzzi MG. Impact of potato processing on nutrients, phytochemicals, and human health. Crit Rev Food Sci Nutr. 2018 Jan 02; 58(1):146-168.
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Barazzoni R, Deutz NEP, Biolo G, Bischoff S, Boirie Y, Cederholm T, Cuerda C, Delzenne N, Leon Sanz M, Ljungqvist O, Muscaritoli M, Pichard C, Preiser JC, Sbraccia P, Singer P, Tappy L, Thorens B, Van Gossum A, Vettor R, Calder PC. Carbohydrates and insulin resistance in clinical nutrition: Recommendations from the ESPEN expert group. Clin Nutr. 2017 04; 36(2):355-363.
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Panasevich MR, Morris EM, Chintapalli SV, Wankhade UD, Shankar K, Britton SL, Koch LG, Thyfault JP, Rector RS. Gut microbiota are linked to increased susceptibility to hepatic steatosis in low-aerobic-capacity rats fed an acute high-fat diet. Am J Physiol Gastrointest Liver Physiol. 2016 07 01; 311(1):G166-79.
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Suthutvoravut U, Abiodun PO, Chomtho S, Chongviriyaphan N, Cruchet S, Davies PS, Fuchs GJ, Gopalan S, van Goudoever JB, Nel Ede L, Scheimann A, Spolidoro JV, Tontisirin K, Wang W, Winichagoon P, Koletzko B. Composition of Follow-Up Formula for Young Children Aged 12-36 Months: Recommendations of an International Expert Group Coordinated by the Nutrition Association of Thailand and the Early Nutrition Academy. Ann Nutr Metab. 2015; 67(2):119-32.
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Kramer IF, Verdijk LB, Hamer HM, Verlaan S, Luiking Y, Kouw IW, Senden JM, van Kranenburg J, Gijsen AP, Poeze M, van Loon LJ. Impact of the Macronutrient Composition of a Nutritional Supplement on Muscle Protein Synthesis Rates in Older Men: A Randomized, Double Blind, Controlled Trial. J Clin Endocrinol Metab. 2015 Nov; 100(11):4124-32.
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Chango A, Pogribny IP. Considering maternal dietary modulators for epigenetic regulation and programming of the fetal epigenome. Nutrients. 2015 Apr 14; 7(4):2748-70.
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Luiking YC, Abrahamse E, Ludwig T, Boirie Y, Verlaan S. Protein type and caloric density of protein supplements modulate postprandial amino acid profile through changes in gastrointestinal behaviour: A randomized trial. Clin Nutr. 2016 Feb; 35(1):48-58.
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Piccolo BD, Comerford KB, Karakas SE, Knotts TA, Fiehn O, Adams SH. Whey protein supplementation does not alter plasma branched-chained amino acid profiles but results in unique metabolomics patterns in obese women enrolled in an 8-week weight loss trial. J Nutr. 2015 Apr; 145(4):691-700.
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