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Ronni Chernoff

Concepts (105)

Concept scores are derived automatically based on a person's publications. Keywords in the their attributed publications are matched to keywords from the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). The strength of a person's concept scores is based not only on the number of corresponding publications, but also how relevant the concepts are to the overall topics of the publications, how long ago the publications were written, whether the person was the first or senior author, and how many other people have written about the topic.Concepts cannot be directly edited. You can help ensure your concepts are accurate by making sure your attributed publications are correct and up-to-date. We recommend checking over your attributed publications list every three to four months.

Concepts are listed by decreasing relevance which is based on many factors, including how many publications the person wrote about that topic, how long ago those publications were written, and how many publications other people have written on that same topic.

Name Number of Publications Most Recent Publication Publications by All Authors Concept Score Why?
Geriatrics
4
2011
41
0.670
Why?
Enteral Nutrition
3
2022
153
0.510
Why?
Nutritional Requirements
4
2009
69
0.460
Why?
Nutritional Physiological Phenomena
1
2009
22
0.300
Why?
Geriatric Assessment
1
2009
111
0.290
Why?
Malnutrition
1
2009
90
0.280
Why?
Nutritional Support
2
2022
34
0.270
Why?
Intubation, Gastrointestinal
1
2006
25
0.250
Why?
Ethics, Clinical
1
2006
12
0.250
Why?
Trace Elements
1
2005
9
0.230
Why?
Micronutrients
1
2005
17
0.230
Why?
Dementia
2
2006
131
0.230
Why?
Obesity
2
2005
1183
0.230
Why?
Women's Health
1
2005
82
0.220
Why?
Palliative Care
1
2006
195
0.210
Why?
Aging
3
2011
701
0.200
Why?
Dietary Proteins
1
2004
252
0.180
Why?
Nutritional Sciences
1
2001
37
0.170
Why?
Dietary Fats
1
2001
133
0.170
Why?
Exercise
2
2003
552
0.170
Why?
Physicians
1
2022
235
0.150
Why?
Health Promotion
1
2001
270
0.150
Why?
Cooperative Behavior
2
2011
226
0.130
Why?
Quality of Health Care
2
2011
187
0.130
Why?
Aged
8
2009
10142
0.130
Why?
Cardiovascular Diseases
1
2001
493
0.120
Why?
Health Services for the Aged
2
2005
31
0.110
Why?
Mass Screening
2
2009
356
0.100
Why?
Humans
13
2022
52114
0.090
Why?
Aged, 80 and over
3
2009
3382
0.090
Why?
Government Programs
1
2011
16
0.090
Why?
Hospitals, Veterans
1
2011
109
0.080
Why?
Academic Medical Centers
1
2011
147
0.080
Why?
Terminally Ill
1
2009
12
0.080
Why?
Nutrition Assessment
1
2009
68
0.070
Why?
History, Ancient
1
2006
10
0.060
Why?
History, 18th Century
1
2006
8
0.060
Why?
History, 17th Century
1
2006
9
0.060
Why?
History, 16th Century
1
2006
11
0.060
Why?
Rural Health
1
2007
88
0.060
Why?
History, 19th Century
1
2006
23
0.060
Why?
Intestinal Absorption
1
2006
46
0.060
Why?
History, 21st Century
1
2006
58
0.060
Why?
United States
3
2022
5168
0.060
Why?
History, 20th Century
1
2006
95
0.060
Why?
Gastrostomy
1
2006
55
0.060
Why?
Equipment Design
1
2006
290
0.060
Why?
Body Composition
2
2004
341
0.060
Why?
Nutrition Policy
1
2005
39
0.060
Why?
Health Care Costs
1
2006
174
0.060
Why?
Cost-Benefit Analysis
1
2006
267
0.060
Why?
Nutrition Surveys
1
2005
117
0.060
Why?
Community Health Services
1
2005
102
0.050
Why?
Male
6
2009
26652
0.050
Why?
Nutritional Status
2
2003
142
0.050
Why?
Insurance, Health
1
2005
133
0.050
Why?
Education, Continuing
1
2004
22
0.050
Why?
Geriatric Nursing
1
2004
32
0.050
Why?
Health Services Needs and Demand
1
2005
159
0.050
Why?
Iron, Dietary
1
2003
7
0.050
Why?
Motor Activity
1
2004
226
0.050
Why?
Diet, Vegetarian
1
2003
6
0.050
Why?
Meat
1
2003
61
0.050
Why?
Parenteral Nutrition
1
2022
28
0.050
Why?
Female
5
2009
28055
0.050
Why?
Health Services Accessibility
1
2007
438
0.050
Why?
Energy Metabolism
1
2004
312
0.050
Why?
Iron
1
2003
130
0.050
Why?
Hospitals
1
2022
180
0.040
Why?
Longevity
1
2001
86
0.040
Why?
Patient Care Team
1
2022
271
0.040
Why?
Attitude of Health Personnel
1
2004
358
0.040
Why?
Antioxidants
1
2001
257
0.040
Why?
Muscle, Skeletal
1
2004
808
0.040
Why?
Dietary Supplements
1
2001
467
0.030
Why?
Diet
1
2001
600
0.030
Why?
Arkansas
3
2007
2016
0.030
Why?
Risk Factors
1
2001
3922
0.020
Why?
Middle Aged
2
2005
13028
0.020
Why?
Education, Medical, Continuing
1
2011
72
0.020
Why?
Health Services Research
1
2011
152
0.020
Why?
Program Development
1
2011
164
0.020
Why?
United States Department of Veterans Affairs
1
2011
292
0.020
Why?
Adult
1
2005
14095
0.020
Why?
Organizational Case Studies
1
2007
18
0.020
Why?
Diffusion of Innovation
1
2007
47
0.020
Why?
Poverty
1
2007
220
0.010
Why?
Quality of Life
1
2011
878
0.010
Why?
Social Work
1
2004
22
0.010
Why?
Memory Disorders
1
2004
47
0.010
Why?
Patient Satisfaction
1
2005
283
0.010
Why?
Transferrin
1
2003
13
0.010
Why?
Diet Records
1
2003
19
0.010
Why?
Hematocrit
1
2003
42
0.010
Why?
Receptors, Transferrin
1
2003
16
0.010
Why?
Nutritive Value
1
2003
29
0.010
Why?
Ferritins
1
2003
36
0.010
Why?
Needs Assessment
1
2004
139
0.010
Why?
Biological Availability
1
2003
108
0.010
Why?
Cattle
1
2003
208
0.010
Why?
Hemoglobins
1
2003
111
0.010
Why?
Pharmacists
1
2004
141
0.010
Why?
Analysis of Variance
1
2003
554
0.010
Why?
Depression
1
2004
603
0.010
Why?
Animals
1
2003
13332
0.000
Why?
Chernoff's Networks
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