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Ronni Chernoff

Concepts (105)

Concept scores are derived automatically based on a person's publications. Keywords in the their attributed publications are matched to keywords from the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). The strength of a person's concept scores is based not only on the number of corresponding publications, but also how relevant the concepts are to the overall topics of the publications, how long ago the publications were written, whether the person was the first or senior author, and how many other people have written about the topic.Concepts cannot be directly edited. You can help ensure your concepts are accurate by making sure your attributed publications are correct and up-to-date. We recommend checking over your attributed publications list every three to four months.

Concepts are listed by decreasing relevance which is based on many factors, including how many publications the person wrote about that topic, how long ago those publications were written, and how many publications other people have written on that same topic.

Name Number of Publications Most Recent Publication Publications by All Authors Concept Score Why?
Geriatrics
4
2011
44
0.710
Why?
Enteral Nutrition
3
2022
148
0.550
Why?
Nutritional Requirements
4
2009
65
0.500
Why?
Nutritional Physiological Phenomena
1
2009
21
0.330
Why?
Geriatric Assessment
1
2009
112
0.310
Why?
Malnutrition
1
2009
86
0.300
Why?
Nutritional Support
2
2022
35
0.290
Why?
Intubation, Gastrointestinal
1
2006
28
0.270
Why?
Ethics, Clinical
1
2006
12
0.260
Why?
Dementia
2
2006
113
0.250
Why?
Trace Elements
1
2005
9
0.250
Why?
Obesity
2
2005
1096
0.250
Why?
Micronutrients
1
2005
16
0.250
Why?
Women's Health
1
2005
82
0.240
Why?
Palliative Care
1
2006
185
0.230
Why?
Aging
3
2011
669
0.220
Why?
Dietary Proteins
1
2004
240
0.200
Why?
Nutritional Sciences
1
2001
30
0.190
Why?
Exercise
2
2003
493
0.180
Why?
Dietary Fats
1
2001
124
0.180
Why?
Physicians
1
2022
229
0.160
Why?
Health Promotion
1
2001
264
0.160
Why?
Cooperative Behavior
2
2011
226
0.140
Why?
Quality of Health Care
2
2011
184
0.140
Why?
Aged
8
2009
9447
0.140
Why?
Cardiovascular Diseases
1
2001
444
0.130
Why?
Health Services for the Aged
2
2005
31
0.120
Why?
Mass Screening
2
2009
346
0.100
Why?
Humans
13
2022
49898
0.100
Why?
Aged, 80 and over
3
2009
3136
0.090
Why?
Government Programs
1
2011
16
0.090
Why?
Hospitals, Veterans
1
2011
110
0.090
Why?
Academic Medical Centers
1
2011
147
0.090
Why?
Terminally Ill
1
2009
13
0.080
Why?
Nutrition Assessment
1
2009
64
0.080
Why?
History, Ancient
1
2006
9
0.070
Why?
History, 18th Century
1
2006
6
0.070
Why?
History, 17th Century
1
2006
8
0.070
Why?
History, 16th Century
1
2006
10
0.070
Why?
Rural Health
1
2007
88
0.070
Why?
History, 19th Century
1
2006
22
0.070
Why?
Intestinal Absorption
1
2006
46
0.070
Why?
History, 21st Century
1
2006
56
0.070
Why?
United States
3
2022
4878
0.070
Why?
History, 20th Century
1
2006
95
0.070
Why?
Gastrostomy
1
2006
55
0.060
Why?
Equipment Design
1
2006
286
0.060
Why?
Body Composition
2
2004
320
0.060
Why?
Nutrition Policy
1
2005
38
0.060
Why?
Health Care Costs
1
2006
168
0.060
Why?
Cost-Benefit Analysis
1
2006
269
0.060
Why?
Nutrition Surveys
1
2005
101
0.060
Why?
Community Health Services
1
2005
101
0.060
Why?
Male
6
2009
25437
0.060
Why?
Nutritional Status
2
2003
136
0.060
Why?
Education, Continuing
1
2004
21
0.060
Why?
Insurance, Health
1
2005
131
0.060
Why?
Geriatric Nursing
1
2004
32
0.060
Why?
Health Services Needs and Demand
1
2005
154
0.060
Why?
Iron, Dietary
1
2003
7
0.050
Why?
Motor Activity
1
2004
221
0.050
Why?
Diet, Vegetarian
1
2003
6
0.050
Why?
Meat
1
2003
60
0.050
Why?
Female
5
2009
26560
0.050
Why?
Parenteral Nutrition
1
2022
26
0.050
Why?
Health Services Accessibility
1
2007
417
0.050
Why?
Energy Metabolism
1
2004
282
0.050
Why?
Iron
1
2003
123
0.050
Why?
Hospitals
1
2022
172
0.050
Why?
Longevity
1
2001
79
0.050
Why?
Patient Care Team
1
2022
259
0.050
Why?
Attitude of Health Personnel
1
2004
346
0.050
Why?
Antioxidants
1
2001
234
0.040
Why?
Muscle, Skeletal
1
2004
769
0.040
Why?
Dietary Supplements
1
2001
437
0.040
Why?
Diet
1
2001
553
0.040
Why?
Arkansas
3
2007
1987
0.030
Why?
Risk Factors
1
2001
3604
0.030
Why?
Middle Aged
2
2005
12285
0.030
Why?
Education, Medical, Continuing
1
2011
68
0.020
Why?
Health Services Research
1
2011
150
0.020
Why?
Program Development
1
2011
162
0.020
Why?
Adult
1
2005
13346
0.020
Why?
United States Department of Veterans Affairs
1
2011
286
0.020
Why?
Organizational Case Studies
1
2007
17
0.020
Why?
Diffusion of Innovation
1
2007
45
0.020
Why?
Poverty
1
2007
206
0.020
Why?
Quality of Life
1
2011
837
0.010
Why?
Social Work
1
2004
23
0.010
Why?
Memory Disorders
1
2004
49
0.010
Why?
Patient Satisfaction
1
2005
278
0.010
Why?
Transferrin
1
2003
12
0.010
Why?
Diet Records
1
2003
17
0.010
Why?
Hematocrit
1
2003
43
0.010
Why?
Receptors, Transferrin
1
2003
16
0.010
Why?
Nutritive Value
1
2003
28
0.010
Why?
Ferritins
1
2003
30
0.010
Why?
Needs Assessment
1
2004
133
0.010
Why?
Biological Availability
1
2003
99
0.010
Why?
Cattle
1
2003
207
0.010
Why?
Hemoglobins
1
2003
106
0.010
Why?
Pharmacists
1
2004
143
0.010
Why?
Analysis of Variance
1
2003
552
0.010
Why?
Depression
1
2004
571
0.010
Why?
Animals
1
2003
13100
0.000
Why?
Chernoff's Networks
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