Diet
"Diet" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Regular course of eating and drinking adopted by a person or animal.
Descriptor ID |
D004032
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MeSH Number(s) |
G07.610.240
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Concept/Terms |
|
Below are MeSH descriptors whose meaning is more general than "Diet".
Below are MeSH descriptors whose meaning is more specific than "Diet".
- Diet
- Diabetic Diet
- Diet Fads
- Diet, Atherogenic
- Diet, Carbohydrate-Restricted
- Diet, Cariogenic
- Diet, Fat-Restricted
- Diet, Gluten-Free
- Diet, High-Fat
- Diet, Mediterranean
- Diet, Protein-Restricted
- Diet, Reducing
- Diet, Sodium-Restricted
- Diet, Vegetarian
- Energy Intake
- Fasting
- Ketogenic Diet
This graph shows the total number of publications written about "Diet" by people in UAMS Profiles by year, and whether "Diet" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
Year | Major Topic | Minor Topic | Total |
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2024 | 3 | 11 | 14 | 2023 | 4 | 12 | 16 | 2022 | 2 | 14 | 16 | 2021 | 11 | 5 | 16 | 2020 | 6 | 11 | 17 | 2019 | 10 | 5 | 15 | 2018 | 6 | 10 | 16 | 2017 | 7 | 8 | 15 | 2016 | 5 | 17 | 22 | 2015 | 14 | 8 | 22 | 2014 | 2 | 7 | 9 | 2013 | 10 | 6 | 16 | 2012 | 7 | 4 | 11 | 2011 | 7 | 5 | 12 | 2010 | 11 | 9 | 20 | 2009 | 10 | 4 | 14 | 2008 | 4 | 11 | 15 | 2007 | 8 | 4 | 12 | 2006 | 6 | 11 | 17 | 2005 | 3 | 7 | 10 | 2004 | 4 | 4 | 8 | 2003 | 0 | 5 | 5 | 2002 | 2 | 7 | 9 | 2001 | 2 | 4 | 6 | 2000 | 0 | 2 | 2 | 1998 | 2 | 4 | 6 | 1997 | 1 | 0 | 1 | 1996 | 2 | 2 | 4 | 1995 | 1 | 0 | 1 | 1994 | 0 | 2 | 2 | 1993 | 0 | 3 | 3 | 1992 | 1 | 1 | 2 | 1991 | 0 | 1 | 1 | 1990 | 1 | 0 | 1 | 1989 | 1 | 1 | 2 |
To return to the timeline, click here.
Below are the most recent publications written about "Diet" by people in Profiles over the past ten years.
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Le NT, Pham YT, Le CT, Le LT, Le TD, Dao HV, Ha TH, Kuchipudi SV, Luu HN. A U-shaped association between selenium intake and cancer risk. Sci Rep. 2024 09 13; 14(1):21378.
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McGehee DL, Saben JL, Sims CR, Turner D, Thakali KM, Diaz EC, Sobik SR, Edwards T, Krukowski RA, Williams DK, B?rsheim E, Andres A. Childhood cardiometabolic risk factors associated with the perinatal environment of the maternal-paternal-child triad. Pediatr Obes. 2024 Dec; 19(12):e13162.
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Gilbreath D, Hagood D, Larson-Prior L. A Systematic Review over the Effect of Early Infant Diet on Neurodevelopment: Insights from Neuroimaging. Nutrients. 2024 May 30; 16(11).
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Haddad NR, Badiei B, Williams KL, Garza LA. Positive correlation of hidradenitis suppurativa and ultra-processed foods consumption. Arch Dermatol Res. 2024 May 17; 316(5):172.
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Al-Farhan AK, Weatherspoon LJ, Pfeiffer KA, Li W, Carlson JJ. Dietary Quality Evidenced by the Healthy Eating Index and Cardiovascular Disease Risk Factors in Kuwaiti Schoolchildren. Nutrients. 2024 Apr 22; 16(8).
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Mattes MD, Koturbash I, Leung CN, Wen S, Jacobson GM. A Phase I Trial of a Methionine Restricted Diet with Concurrent Radiation Therapy. Nutr Cancer. 2024; 76(6):463-468.
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Arroyo KM, Carpenter CA, Krukowski RA, Ross KM. Identification of minimum thresholds for dietary self-monitoring to promote weight-loss maintenance. Obesity (Silver Spring). 2024 04; 32(4):655-659.
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Sparks JR, Redman LM, Drews KL, Sims CR, Krukowski RA, Andres A. Healthful Eating Behaviors among Couples Contribute to Lower Gestational Weight Gain. Nutrients. 2024 Mar 13; 16(6).
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Joseph JM, Hillengass J, Tang L, Lesokhin AM, Landgren O, Usmani SZ, Moysich KB, McCann SE, Shah UA. Dietary risk factors for monoclonal gammopathy of undetermined significance in a racially diverse population. Blood Adv. 2024 02 13; 8(3):538-548.
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Rabee AE, Mohamed M Ghandour M, Sallam A, Elwakeel EA, Mohammed RS, Sabra EA, Abdel-Wahed AM, Mourad DM, Hamed AA, Hafez OR. Rumen fermentation and microbiota in Shami goats fed on condensed tannins or herbal mixture. BMC Vet Res. 2024 Jan 31; 20(1):35.
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Moughan PJ, Fulgoni VL, Wolfe RR. The Importance of Dietary Protein Quality in Mid- to High-Income Countries. J Nutr. 2024 03; 154(3):804-814.
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Luu HN, Pham YT, Yuan JM, Brand RE, Pham TV, Dao HV, Le CKT, Huynh NYN, Nguyen HM, Le NT. Tryptophan intake and pancreatic cancer: findings from a case-control study. Eur J Cancer Prev. 2024 Jul 01; 33(4):285-292.
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Howie EK, Nelson A, McVeigh JA, Andres A. Relationships between physical behaviour phenotypes of mothers in pregnancy and their offspring with child body composition. Acta Paediatr. 2024 03; 113(3):486-494.
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Krukowski RA, Denton AH, K?nig LM. Impact of feedback generation and presentation on self-monitoring behaviors, dietary intake, physical activity, and weight: a systematic review and meta-analysis. Int J Behav Nutr Phys Act. 2024 Jan 04; 21(1):3.
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Castro F, Parikh R, Eustaquio JC, Derkach A, Joseph JM, Lesokhin AM, Usmani SZ, Shah UA. Pre-diagnosis dietary patterns and risk of multiple myeloma in the NIH-AARP diet and health study. Leukemia. 2024 02; 38(2):438-441.
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Na X, Glasier CM, Andres A, Ou X. Maternal Diet Quality during Pregnancy Is Associated with Neonatal Brain White Matter Development. Nutrients. 2023 Dec 15; 15(24).
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Crawford B, Steck SE, Sandler DP, Nichols HB, Milne GL, Park YM. Association between healthy dietary patterns and markers of oxidative stress in the Sister Study. Eur J Nutr. 2024 Mar; 63(2):485-499.
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Ren HG, Luu HN, Liu Y, Wang DW, Guo X. High intake of cruciferous vegetables reduces the risk of gastrointestinal cancers: results from observational studies. Crit Rev Food Sci Nutr. 2024; 64(23):8493-8499.
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Hill EB, Reisdorph RM, Rasolofomanana-Rajery S, Michel C, Khajeh-Sharafabadi M, Doenges KA, Weaver N, Quinn K, Sutliff AK, Tang M, Borengasser SJ, Frank DN, O'Connor LE, Campbell WW, Krebs NF, Hendricks AE, Reisdorph NA. Salmon Food-Specific Compounds and Their Metabolites Increase in Human Plasma and Are Associated with Cardiometabolic Health Indicators Following a Mediterranean-Style Diet Intervention. J Nutr. 2024 01; 154(1):26-40.
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Klinsawat W, Uthaipaisanwong P, Jenjaroenpun P, Sripiboon S, Wongsurawat T, Kusonmano K. Microbiome variations among age classes and diets of captive Asian elephants (Elephas maximus) in Thailand using full-length 16S rRNA nanopore sequencing. Sci Rep. 2023 10 17; 13(1):17685.
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O'Connor LE, Higgins KA, Smiljanec K, Bergia R, Brown AW, Baer D, Davis C, Ferruzzi MG, Miller K, Rowe S, Rueda JMW, Andres A, Cash SB, Coupland J, Crimmins M, Fiecke C, Forde CG, Fukagawa NK, Hall KD, Hamaker B, Herrick KA, Hess JM, Heuven LA, Juul F, Malcomson FC, Martinez-Steele E, Mattes RD, Messina M, Mitchell A, Zhang FF. Perspective: A Research Roadmap about Ultra-Processed Foods and Human Health for the United States Food System: Proceedings from an Interdisciplinary, Multi-Stakeholder Workshop. Adv Nutr. 2023 11; 14(6):1255-1269.
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Crawford B, Steck SE, Sandler DP, Merchant AT, Woo JMP, Park YM. Dietary patterns, socioeconomic disparities, and risk of type 2 diabetes in the Sister Study. Diabetes Res Clin Pract. 2023 Oct; 204:110906.
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Zoh RS, Esteves BH, Yu X, Fairchild AJ, Vazquez AI, Chapple AG, Brown AW, George B, Gordon D, Landsittel D, Gadbury GL, Pavela G, de Los Campos G, Mestre LM, Allison DB. Design, analysis, and interpretation of treatment response heterogeneity in personalized nutrition and obesity treatment research. Obes Rev. 2023 Dec; 24(12):e13635.
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Hill EB, Konigsberg IR, Ir D, Frank DN, Jambal P, Litkowski EM, Lange EM, Lange LA, Ostendorf DM, Scorsone JJ, Wayland L, Bing K, MacLean PS, Melanson EL, Bessesen DH, Catenacci VA, Stanislawski MA, Borengasser SJ. The Microbiome, Epigenome, and Diet in Adults with Obesity during Behavioral Weight Loss. Nutrients. 2023 Aug 16; 15(16).
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Ing CT, Clemens B, Ahn HJ, Kaholokula JK, Hovmand PS, Seto TB, Novotny R. Food Insecurity and Blood Pressure in a Multiethnic Population. Int J Environ Res Public Health. 2023 06 28; 20(13).
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Townsend JR, Kirby TO, Marshall TM, Church DD, Jajtner AR, Esposito R. Foundational Nutrition: Implications for Human Health. Nutrients. 2023 Jun 22; 15(13).
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Hunter EG, Shukla A, Andrade JM. Barriers to and Strategies for Dietary Adherence: A Qualitative Study Among Hemodialysis/Peritoneal Dialysis Patients and Health Care Providers. J Ren Nutr. 2023 09; 33(5):682-690.
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Yu YC, Paragomi P, Jin A, Wang R, Schoen RE, Koh WP, Yuan JM, Luu HN. Low-Carbohydrate Diet Score and the Risk of Colorectal Cancer: Findings from the Singapore Chinese Health Study. Cancer Epidemiol Biomarkers Prev. 2023 06 01; 32(6):802-808.
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Watts SO, Wang CH, Tsai PF, Ware KS, Sagong H, Feeley C. Food Intake, Source, and Planning and Shopping Behavior Differences Among Hispanic, White, Black, and Asian Females. J Racial Ethn Health Disparities. 2024 Jun; 11(3):1791-1799.
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Yamamoto N, Ejima K, Zoh RS, Brown AW. Bias in nutrition-health associations is not eliminated by excluding extreme reporters in empirical or simulation studies. Elife. 2023 04 05; 12.
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Yamanaka-Takaichi M, Revankar R, Shih T, Gall M, Hsiao JL, Shi VY, Alavi A. Expert consensus on priority research gaps in dietary and lifestyle factors in hidradenitis suppurativa: a Delphi consensus study. Arch Dermatol Res. 2023 Sep; 315(7):2129-2136.
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Cohen CC, Perng W, Sauder KA, Shapiro ALB, Starling AP, Friedman C, Felix JF, K?pers LK, Moore BF, H?bert JR, Shivappa N, Scherzinger A, Sundaram SS, Shankar K, Dabelea D. Maternal Diet Quality During Pregnancy and Offspring Hepatic Fat in Early Childhood: The Healthy Start Study. J Nutr. 2023 04; 153(4):1122-1132.
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Clayton P, Trak-Fellermeier MA, Macchi A, Galv?n R, Bursac Z, Huffman-Ercanli F, Liuzzi J, Palacios C. The association between hydration status and total fluid intake in healthy children and adolescents. Pediatr Res. 2023 08; 94(2):796-802.
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Choi MK, Park YM, Shivappa N, Hong OK, Han K, Steck SE, Hebert JR, Merchant AT, Sandler DP, Lee SS. Inflammatory potential of diet and risk of mortality in normal-weight adults with central obesity. Clin Nutr. 2023 02; 42(2):208-215.
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Hill EB, Siebert JC, Yazza DN, Ostendorf DM, Bing K, Wayland L, Scorsone JJ, Bessesen DH, MacLean PS, Melanson EL, Catenacci VA, Borengasser SJ. Proteomics, dietary intake, and changes in cardiometabolic health within a behavioral weight-loss intervention: A pilot study. Obesity (Silver Spring). 2022 Nov; 30(11):2134-2145.
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Kumar A, Chidambaram V, Mehta JL. Vegetarianism, microbiota, and cardiovascular health: looking back, and forward. Eur J Prev Cardiol. 2022 10 20; 29(14):1895-1910.
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Playdon M, Rogers TN, Brooks E, Petersen EM, Tavake-Pasi F, Lopez JA, Quintana X, Aitaoto N, Rogers CR. Sociocultural influences on dietary behavior and meal timing among Native Hawaiian and Pacific Islander women at risk of endometrial cancer: a qualitative investigation. Cancer Causes Control. 2023 Jan; 34(1):23-37.
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Ford KL, Trottier CF, Wismer WV, Sawyer MB, Siervo M, Deutz NEP, Prado CM, Vallianatos H. Drivers of Dietary Choice After a Diagnosis of Colorectal Cancer: A Qualitative Study. J Acad Nutr Diet. 2023 03; 123(3):407-416.
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Vorland CJ, Chen X, Chusyd DE, Mestre LM, Dickinson SL, Allison DB, Brown AW. Re-Analysis and Additional Information Needed to Inform Conclusions. Comment on Halenova et al. Deuterium-Depleted Water as Adjuvant Therapeutic Agent for Treatment of Diet-Induced Obesity in Rats. Molecules 2020, 25, 23. Molecules. 2022 Aug 15; 27(16).
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Andersen JA, Willis DE, Hallgren E, McElfish PA, Felix HC. Physical activity and fruit and vegetable consumption during the COVID-19 pandemic for people with type 2 diabetes mellitus. Prim Care Diabetes. 2022 10; 16(5):640-643.
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Gonzalez DE, McAllister MJ, Waldman HS, Ferrando AA, Joyce J, Barringer ND, Dawes JJ, Kieffer AJ, Harvey T, Kerksick CM, Stout JR, Ziegenfuss TN, Zapp A, Tartar JL, Heileson JL, VanDusseldorp TA, Kalman DS, Campbell BI, Antonio J, Kreider RB. International society of sports nutrition position stand: tactical athlete nutrition. J Int Soc Sports Nutr. 2022; 19(1):267-315.
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Das A, Mortazavi B, Sajjadi S, Chaspari T, Ruebush LE, Deutz NE, Cote GL, Gutierrez-Osuna R. Predicting the Macronutrient Composition of Mixed Meals From Dietary Biomarkers in Blood. IEEE J Biomed Health Inform. 2022 06; 26(6):2726-2736.
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Ayers BL, Bogulski CA, Bennett-Milburn A, Fisher A, Netwon M, McElfish PA. Dietary Practices during Pregnancy in a Marshallese Community: A Mixed Methods Analysis. Int J Environ Res Public Health. 2022 05 24; 19(11).
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Ippolito JR, Piccolo BD, Robeson MS, Barney DE, Ali J, Singh P, Hennigar SR. Iron deficient diets modify the gut microbiome and reduce the severity of enteric infection in a mouse model of S. Typhimurium-induced enterocolitis. J Nutr Biochem. 2022 09; 107:109065.
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Nguyen SM, Tran HTT, Nguyen LM, Bui OT, Hoang DV, Shrubsole MJ, Cai Q, Ye F, Zheng W, Luu HN, Tran TV, Shu XO. Association of Fruit, Vegetable, and Animal Food Intakes with Breast Cancer Risk Overall and by Molecular Subtype among Vietnamese Women. Cancer Epidemiol Biomarkers Prev. 2022 05 04; 31(5):1026-1035.
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Tryndyak VP, Willett RA, Avigan MI, Sanyal AJ, Beland FA, Rusyn I, Pogribny IP. Non-alcoholic fatty liver disease-associated DNA methylation and gene expression alterations in the livers of Collaborative Cross mice fed an obesogenic high-fat and high-sucrose diet. Epigenetics. 2022 11; 17(11):1462-1476.
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Andersen JA, Rowland B, Gloster E, Willis DE, Hernandez N, Felix HC, Long CR, McElfish PA. Associations among Self-Reported Mental Health, Physical Activity, and Diet during the COVID-19 Pandemic. Nutr Health. 2022 Dec; 28(4):711-719.
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Petersen C, Bharat D, Wankhade UD, Kim JS, Cutler BR, Denetso C, Gholami S, Nelson S, Bigley J, Johnson A, Chintapalli SV, Piccolo BD, Satheesh Babu AK, Paz HA, Shankar K, Symons JD, Anandh Babu PV. Dietary Blueberry Ameliorates Vascular Complications in Diabetic Mice Possibly through NOX4 and Modulates Composition and Functional Diversity of Gut Microbes. Mol Nutr Food Res. 2022 04; 66(8):e2100784.
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Yu YC, Paragomi P, Wang R, Jin A, Schoen RE, Sheng LT, Pan A, Koh WP, Yuan JM, Luu HN. Composite dietary antioxidant index and the risk of colorectal cancer: Findings from the Singapore Chinese Health Study. Int J Cancer. 2022 05 15; 150(10):1599-1608.
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Kumar A, Chidambaram V, Mehta JL. Plant-Based Diet, Gut?Microbiota, and Bioavailability of Lignans. J Am Coll Cardiol. 2021 12 14; 78(24):e311.
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Rosa F, Zybailov BL, Glazko GV, Rahmatallah Y, Byrum S, Mackintosh SG, Bowlin AK, Yeruva L. Milk Formula Diet Alters Bacterial and Host Protein Profile in Comparison to Human Milk Diet in Neonatal Piglet Model. Nutrients. 2021 Oct 22; 13(11).
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Ruebel ML, Gilley SP, Sims CR, Zhong Y, Turner D, Chintapalli SV, Piccolo BD, Andres A, Shankar K. Associations between Maternal Diet, Body Composition and Gut Microbial Ecology in Pregnancy. Nutrients. 2021 Sep 21; 13(9).
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Krishnan S, Gertz ER, Adams SH, Newman JW, Pedersen TL, Keim NL, Bennett BJ. Effects of a diet based on the Dietary Guidelines on vascular health and TMAO in women with cardiometabolic risk factors. Nutr Metab Cardiovasc Dis. 2022 01; 32(1):210-219.
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Cruz-Carri?n ?, Ruiz de Azua MJ, Bravo FI, Aragon?s G, Muguerza B, Su?rez M, Arola-Arnal A. Tomatoes consumed in-season prevent oxidative stress in Fischer 344 rats: impact of geographical origin. Food Funct. 2021 Sep 20; 12(18):8340-8350.
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Jones LR, Emmett PM, Hays NP, Shahkhalili Y, Taylor CM. Association of Nutrition in Early Childhood with Body Composition and Leptin in Later Childhood and Early Adulthood. Nutrients. 2021 Sep 18; 13(9).
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Francis EC, Dabelea D, Shankar K, Perng W. Maternal diet quality during pregnancy is associated with biomarkers of metabolic risk among male offspring. Diabetologia. 2021 11; 64(11):2478-2490.
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Farage G, Simmons C, Kocak M, Klesges RC, Talcott GW, Richey P, Hare M, Johnson KC, Sen S, Krukowski R. Assessing the Contribution of Self-Monitoring Through a Commercial Weight Loss App: Mediation and Predictive Modeling Study. JMIR Mhealth Uhealth. 2021 07 14; 9(7):e18741.
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Cohen CC, Perng W, Sauder KA, Ringham BM, Bellatorre A, Scherzinger A, Stanislawski MA, Lange LA, Shankar K, Dabelea D. Associations of Nutrient Intake Changes During Childhood with Adolescent Hepatic Fat: The Exploring Perinatal Outcomes Among CHildren?Study. J Pediatr. 2021 Oct; 237:50-58.e3.
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MacIntosh BA, Ramsden CE, Honvoh G, Faurot KR, Palsson OS, Johnston AD, Lynch C, Anderson P, Igudesman D, Zamora D, Horowitz M, Gaylord S, Mann JD. Methodology for altering omega-3 EPA+DHA and omega-6 linoleic acid as controlled variables in a dietary trial. Clin Nutr. 2021 06; 40(6):3859-3867.
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Park S, Church DD, Schutzler SE, Azhar G, Kim IY, Ferrando AA, Wolfe RR. Metabolic Evaluation of the Dietary Guidelines' Ounce Equivalents of Protein Food Sources in Young Adults: A Randomized Controlled Trial. J Nutr. 2021 05 11; 151(5):1190-1196.
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Yusufu I, Ding K, Smith K, Wankhade UD, Sahay B, Patterson GT, Pacholczyk R, Adusumilli S, Hamrick MW, Hill WD, Isales CM, Fulzele S. A Tryptophan-Deficient Diet Induces Gut Microbiota Dysbiosis and Increases Systemic Inflammation in Aged Mice. Int J Mol Sci. 2021 May 08; 22(9).
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Luu HN, Wang R, Jin A, Koh WP, Yuan JM. The association between dietary vitamin B12 and lung cancer risk: findings from a prospective cohort study. Eur J Cancer Prev. 2021 05 01; 30(3):275-281.
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Park YM, Shivappa N, Petimar J, Hodgson ME, Nichols HB, Steck SE, H?bert JR, Sandler DP. Dietary inflammatory potential, oxidative balance score, and risk of breast cancer: Findings from the Sister Study. Int J Cancer. 2021 08 01; 149(3):615-626.
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Kim T, Xie Y, Li Q, Artegoitia VM, Lebrilla CB, Keim NL, Adams SH, Krishnan S. Diet affects glycosylation of serum proteins in women at risk for cardiometabolic disease. Eur J Nutr. 2021 Oct; 60(7):3727-3741.
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Jayanama K, Theou O, Godin J, Cahill L, Shivappa N, H?bert JR, Wirth MD, Park YM, Fung TT, Rockwood K. Relationship between diet quality scores and the risk of frailty and mortality in adults across a wide age spectrum. BMC Med. 2021 03 16; 19(1):64.
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Binz RL, Sadhukhan R, Miousse IR, Garg S, Koturbash I, Zhou D, Hauer-Jensen M, Pathak R. Dietary Methionine Deficiency Enhances Genetic Instability in Murine Immune Cells. Int J Mol Sci. 2021 Feb 27; 22(5).
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Najjar RS, Turner CG, Wong BJ, Feresin RG. Berry-Derived Polyphenols in Cardiovascular Pathologies: Mechanisms of Disease and the Role of Diet and Sex. Nutrients. 2021 Jan 27; 13(2).
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Krishnan S, Adams SH, Witbracht MG, Woodhouse LR, Piccolo BD, Thomas AP, Souza EC, Horn WF, Gertz ER, Van Loan MD, Keim NL. Weight Loss, but Not Dairy Composition of Diet, Moderately Affects Satiety and Postprandial Gut Hormone Patterns in Adults. J Nutr. 2021 01 04; 151(1):245-254.
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Ferris RL, Stacy N, Stein AB, Chiles H, Goe A. COMPARISON OF FECAL CYTOLOGY AND PRESENCE OF CLOSTRIDIUM PERFRINGENS ENTEROTOXIN IN CAPTIVE BLACK-FOOTED FERRETS (MUSTELA NIGRIPES) BASED ON DIET AND FECAL QUALITY. J Zoo Wildl Med. 2021 Jan; 51(4):814-824.
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Sato AY, Pellegrini GG, Cregor M, McAndrews K, Choi RB, Maiz M, Johnson O, McCabe LD, McCabe GP, Ferruzzi MG, Lila MA, Peacock M, Burr DB, Nakatsu CH, Weaver CM, Bellido T. Skeletal Protection and Promotion of Microbiome Diversity by Dietary Boosting of the Endogenous Antioxidant Response. J Bone Miner Res. 2021 04; 36(4):768-778.
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Krukowski R, Kim H, Stansbury M, Li Q, Sen S, Farage G, West D. Importance of Multiple Reinforcing Comments and Areas for Change in Optimizing Dietary and Exercise Self-Monitoring Feedback in Behavioral Weight Loss Programs: Factorial Design. J Med Internet Res. 2020 11 23; 22(11):e18104.
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Rosa F, Mercer KE, Lin H, Sims CR, Pack LM, Goode G, Badger T, Andres A, Yeruva L. Early Infant Formula Feeding Impacts Urinary Metabolite Profile at 3 Months of Age. Nutrients. 2020 Nov 20; 12(11).
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Narcisse MR, Felix HC, Long CR, English ES, Bailey MM, McElfish PA. Food insecurity and depression among low-income adults in the USA: does diet diversity play a role? Findings from the 2013-2014 National Health and Nutrition Examination Survey. Public Health Nutr. 2021 05; 24(7):1877-1888.
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Wan Z, Rosenbaum ER, Liu W, Song B, Yue X, Kong Y, Li T, Zhai Y, Ma Z, Cao Z. Benchmark Examination of Blood Amino Acids Patterns in Phenylketonuria Neonates and Young Children on Phenylalanine-Restricted Dietary Treatment. Fetal Pediatr Pathol. 2022 Jun; 41(3):443-450.
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Elliott S, McCloskey ML, Johnson SL, Mena NZ, Swindle T, Bellows LL. Food Photography as a Tool to Assess Type, Quantity, and Quality of Foods in Parent-Packed Lunches for Preschoolers. J Nutr Educ Behav. 2021 02; 53(2):164-173.
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Ali SA, Abbasi Z, Shahid B, Moin G, Hambidge KM, Krebs NF, Westcott JE, McClure EM, Goldenberg RL, Saleem S. Prevalence and determinants of anemia among women of reproductive age in Thatta Pakistan: Findings from a cross-sectional study. PLoS One. 2020; 15(9):e0239320.
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Burris RL, Vick SC, Popovic B, Fraungruber PE, Nagarajan S. Maternal exposure to soy diet reduces atheroma in hyperlipidemic F1 offspring mice by promoting macrophage and T cell anti-inflammatory responses. Atherosclerosis. 2020 11; 313:26-34.
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Fernandez JM, Marr KD, Hendricks AJ, Price KN, Ludwig CM, Maarouf M, Hsiao JL, Shi VY. Alleviating and exacerbating foods in hidradenitis suppurativa. Dermatol Ther. 2020 11; 33(6):e14246.
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Vorland CJ, Mestre LM, Mendis SS, Brown AW. Within-group comparisons led to unsubstantiated conclusions in "Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12-week, randomized, parallel-design intervention Study". Eur J Nutr. 2020 09; 59(6):2813-2814.
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Gwin JA, Church DD, Wolfe RR, Ferrando AA, Pasiakos SM. Muscle Protein Synthesis and Whole-Body Protein Turnover Responses to Ingesting Essential Amino Acids, Intact Protein, and Protein-Containing Mixed Meals with Considerations for Energy Deficit. Nutrients. 2020 Aug 15; 12(8).
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van Wijngaarden JP, Wojzischke J, van den Berg C, Cetinyurek-Yavuz A, Diekmann R, Luiking YC, Bauer JM. Effects of Nutritional Interventions on Nutritional and Functional Outcomes in Geriatric Rehabilitation Patients: A Systematic Review and Meta-Analysis. J Am Med Dir Assoc. 2020 09; 21(9):1207-1215.e9.
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Carr LE, Bowlin AK, Elolimy AA, Byrum SD, Washam CL, Randolph CE, MacLeod SL, Yeruva L. Neonatal Diet Impacts Circulatory miRNA Profile in a Porcine Model. Front Immunol. 2020; 11:1240.
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Hayes M, Ferruzzi MG. Update on the bioavailability and chemopreventative mechanisms of dietary chlorophyll derivatives. Nutr Res. 2020 09; 81:19-37.
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Li T, Badger TM, Bellando BJ, Sorensen ST, Lou X, Ou X. Brain Cortical Structure and Executive Function in Children May Be Influenced by Parental Choices of Infant Diets. AJNR Am J Neuroradiol. 2020 07; 41(7):1302-1308.
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Miousse IR, Tobacyk J, Quick CM, Jamshidi-Parsian A, Skinner CM, Kore R, Melnyk SB, Kutanzi KR, Xia F, Griffin RJ, Koturbash I. Reply to Flugge: the anti-metastatic potential of methionine restriction in melanoma. Carcinogenesis. 2020 05 14; 41(3):390-391.
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Ferruzzi MG, Tanprasertsuk J, Kris-Etherton P, Weaver CM, Johnson EJ. Perspective: The Role of Beverages as a Source of Nutrients and Phytonutrients. Adv Nutr. 2020 05 01; 11(3):507-523.
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Hirahatake KM, Bruno RS, Bolling BW, Blesso C, Alexander LM, Adams SH. Dairy Foods and Dairy Fats: New Perspectives on Pathways Implicated in Cardiometabolic Health. Adv Nutr. 2020 03 01; 11(2):266-279.
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Thakali KM, Zhong Y, Cleves M, Andres A, Shankar K. Associations between maternal body mass index and diet composition with placental DNA methylation at term. Placenta. 2020 04; 93:74-82.
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Brown AW, Kaiser KA, Keitt A, Fontaine K, Gibson M, Gower BA, Shikany JM, Vorland CJ, Beitz DC, Bier DM, Brenna JT, Jacobs DR, Kris-Etherton P, Maki K, Miller M, St-Onge MP, Teran-Garcia M, Allison DB. Science dialogue mapping of knowledge and knowledge gaps related to the effects of dairy intake on human cardiovascular health and disease. Crit Rev Food Sci Nutr. 2021; 61(2):179-195.
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De La Rosa VY, Hoover J, Du R, Jimenez EY, MacKenzie D, Lewis J. Diet quality among pregnant women in the Navajo Birth Cohort Study. Matern Child Nutr. 2020 07; 16(3):e12961.
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Ali SA, Khan U, Feroz A. Prevalence and Determinants of Anemia among Women of Reproductive Age in Developing Countries. J Coll Physicians Surg Pak. 2020 Feb; 30(2):177-186.
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Adams SH, Anthony JC, Carvajal R, Chae L, Khoo CSH, Latulippe ME, Matusheski NV, McClung HL, Rozga M, Schmid CH, Wopereis S, Yan W. Perspective: Guiding Principles for the Implementation of Personalized Nutrition Approaches That Benefit Health and Function. Adv Nutr. 2020 01 01; 11(1):25-34.
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