 Nutrition Policy
"Nutrition Policy" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Governmental guidelines and objectives pertaining to public food supply and nutrition including recommendations for healthy diet and changes in food habits to ensure healthy diet.
| Descriptor ID |
D018673
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| MeSH Number(s) |
I01.655.500.608.400.650 I01.880.604.825.608.400.650 N03.623.500.608.428.650
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| Concept/Terms |
Nutrition Policy- Nutrition Policy
- Nutrition Policies
- Policies, Nutrition
- Policy, Nutrition
Recommended Daily Allowances- Recommended Daily Allowances
- Allowance, Recommended Daily
- Allowances, Recommended Daily
- Daily Allowance, Recommended
- Daily Allowances, Recommended
- Recommended Daily Allowance
- RDA
Recommended Dietary Allowances- Recommended Dietary Allowances
- Allowance, Recommended Dietary
- Allowances, Recommended Dietary
- Dietary Allowance, Recommended
- Dietary Allowances, Recommended
- Recommended Dietary Allowance
Food Policy- Food Policy
- Food Policies
- Policies, Food
- Policy, Food
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Below are MeSH descriptors whose meaning is more general than "Nutrition Policy".
Below are MeSH descriptors whose meaning is more specific than "Nutrition Policy".
This graph shows the total number of publications written about "Nutrition Policy" by people in UAMS Profiles by year, and whether "Nutrition Policy" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2024 | 0 | 1 | 1 | | 2021 | 1 | 0 | 1 | | 2020 | 1 | 0 | 1 | | 2019 | 2 | 0 | 2 | | 2018 | 1 | 1 | 2 | | 2016 | 1 | 0 | 1 | | 2015 | 1 | 1 | 2 | | 2013 | 1 | 0 | 1 | | 2012 | 2 | 1 | 3 | | 2011 | 1 | 0 | 1 | | 2010 | 2 | 0 | 2 | | 2008 | 3 | 1 | 4 | | 2007 | 1 | 1 | 2 | | 2005 | 0 | 1 | 1 | | 2004 | 0 | 1 | 1 | | 2002 | 1 | 1 | 2 |
To return to the timeline, click here.
Below are the most recent publications written about "Nutrition Policy" by people in Profiles over the past ten years.
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Langner J, Langston K, Mrachek A, Faitak B, Martin P, Cueto A, Clampitt JL, Long CR, Bartow A, Bodey S, McElfish PA. Creating Healthy Environments for Schools: A Comprehensive Approach to Improving Nutrition in Arkansas Public Schools. J Sch Health. 2024 Jul; 94(7):653-660.
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Krishnan S, Gertz ER, Adams SH, Newman JW, Pedersen TL, Keim NL, Bennett BJ. Effects of a diet based on the Dietary Guidelines on vascular health and TMAO in women with cardiometabolic risk factors. Nutr Metab Cardiovasc Dis. 2022 01; 32(1):210-219.
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Hudson JL, Baum JI, Diaz EC, B?rsheim E. Dietary Protein Requirements in Children: Methods for Consideration. Nutrients. 2021 May 05; 13(5).
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Smith-Ryan AE, Hirsch KR, Saylor HE, Gould LM, Blue MNM. Nutritional Considerations and Strategies to Facilitate Injury Recovery and Rehabilitation. J Athl Train. 2020 Sep 01; 55(9):918-930.
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Long CR, Narcisse MR, Rowland B, Faitak B, Caspi CE, Gittelsohn J, McElfish PA. Written Nutrition Guidelines, Client Choice Distribution, and Adequate Refrigerator Storage Are Positively Associated with Increased Offerings of Feeding America's Detailed Foods to Encourage (F2E) in a Large Sample of Arkansas Food Pantries. J Acad Nutr Diet. 2020 05; 120(5):792-803.e5.
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Hallberg SJ, Dockter NE, Kushner JA, Athinarayanan SJ. Improving the scientific rigour of nutritional recommendations for adults with type 2 diabetes: A comprehensive review of the American Diabetes Association guideline-recommended eating patterns. Diabetes Obes Metab. 2019 08; 21(8):1769-1779.
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Li M, Ho KKHY, Hayes M, Ferruzzi MG. The Roles of Food Processing in Translation of Dietary Guidance for Whole Grains, Fruits, and Vegetables. Annu Rev Food Sci Technol. 2019 03 25; 10:569-596.
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Loman BR, Luo M, Baggs GE, Mitchell DC, Nelson JL, Ziegler TR, Deutz NE, Matarese LE. Specialized High-Protein Oral Nutrition Supplement Improves Home Nutrient Intake of Malnourished Older Adults Without Decreasing Usual Food Intake. JPEN J Parenter Enteral Nutr. 2019 08; 43(6):794-802.
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Krishnan S, Adams SH, Allen LH, Laugero KD, Newman JW, Stephensen CB, Burnett DJ, Witbracht M, Welch LC, Que ES, Keim NL. A randomized controlled-feeding trial based on the Dietary Guidelines for Americans on cardiometabolic health indexes. Am J Clin Nutr. 2018 08 01; 108(2):266-278.
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Haynes-Maslow L, Andress L, Jilcott Pitts S, Osborne I, Baquero B, Bailey-Davis L, Byker-Shanks C, Houghtaling B, Kolodinsky J, Lo BK, Morgan EH, Piltch E, Prewitt E, Seguin RA, Ammerman AS. Arguments Used in Public Comments to Support or Oppose the US Department of Agriculture's Minimum Stocking Requirements: A Content Analysis. J Acad Nutr Diet. 2018 09; 118(9):1664-1672.
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Byrd-Bredbenner C, Ferruzzi MG, Fulgoni VL, Murray R, Pivonka E, Wallace TC. Satisfying America's Fruit Gap: Summary of an Expert Roundtable on the Role of 100% Fruit Juice. J Food Sci. 2017 Jul; 82(7):1523-1534.
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Kavouras SA, Bougatsas D, Johnson EC, Arnaoutis G, Tsipouridi S, Panagiotakos DB. Water intake and urinary hydration biomarkers in children. Eur J Clin Nutr. 2017 04; 71(4):530-535.
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Barazzoni R, Deutz NEP, Biolo G, Bischoff S, Boirie Y, Cederholm T, Cuerda C, Delzenne N, Leon Sanz M, Ljungqvist O, Muscaritoli M, Pichard C, Preiser JC, Sbraccia P, Singer P, Tappy L, Thorens B, Van Gossum A, Vettor R, Calder PC. Carbohydrates and insulin resistance in clinical nutrition: Recommendations from the ESPEN expert group. Clin Nutr. 2017 04; 36(2):355-363.
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Martinez H, Guelinckx I, Salas-Salvad? J, Gandy J, Kavouras SA, Moreno LA. Harmonized Cross-Sectional Surveys Focused on Fluid Intake in Children, Adolescents and Adults: The Liq.In7 Initiative. Ann Nutr Metab. 2016; 68 Suppl 2:12-8.
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Ter Borg S, Verlaan S, Mijnarends DM, Schols JMGA, de Groot LCPGM, Luiking YC. Macronutrient Intake and Inadequacies of Community-Dwelling Older Adults, a Systematic Review. Ann Nutr Metab. 2015; 66(4):242-255.
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Iglesia I, Guelinckx I, De Miguel-Etayo PM, Gonz?lez-Gil EM, Salas-Salvad? J, Kavouras SA, Gandy J, Mart?nez H, Bardosono S, Abdollahi M, Nasseri E, Jarosz A, Ma G, Carmuega E, Thi?baut I, Moreno LA. Total fluid intake of children and adolescents: cross-sectional surveys in 13 countries worldwide. Eur J Nutr. 2015 Jun; 54 Suppl 2:57-67.
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Guelinckx I, Ferreira-P?go C, Moreno LA, Kavouras SA, Gandy J, Martinez H, Bardosono S, Abdollahi M, Nasseri E, Jarosz A, Ma G, Carmuega E, Babio N, Salas-Salvad? J. Intake of water and different beverages in adults across 13 countries. Eur J Nutr. 2015 Jun; 54 Suppl 2:45-55.
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Guelinckx I, Iglesia I, Bottin JH, De Miguel-Etayo P, Gonz?lez-Gil EM, Salas-Salvad? J, Kavouras SA, Gandy J, Martinez H, Bardosono S, Abdollahi M, Nasseri E, Jarosz A, Ma G, Carmuega E, Thi?baut I, Moreno LA. Intake of water and beverages of children and adolescents in 13 countries. Eur J Nutr. 2015 Jun; 54 Suppl 2:69-79.
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Ferreira-P?go C, Guelinckx I, Moreno LA, Kavouras SA, Gandy J, Martinez H, Bardosono S, Abdollahi M, Nasseri E, Jarosz A, Babio N, Salas-Salvad? J. Total fluid intake and its determinants: cross-sectional surveys among adults in 13 countries worldwide. Eur J Nutr. 2015 Jun; 54 Suppl 2:35-43.
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Rollo ME, Hutchesson MJ, Burrows TL, Krukowski RA, Harvey JR, Hoggle LB, Collins CE. Video Consultations and Virtual Nutrition Care for Weight Management. J Acad Nutr Diet. 2015 Aug; 115(8):1213-25.
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Clemens R, Drewnowski A, Ferruzzi MG, Toner CD, Welland D. Squeezing fact from fiction about 100% fruit juice. Adv Nutr. 2015 Mar; 6(2):236S-243S.
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