Header Logo
Keywords
Last Name
Institution
Announcement

You can now add alternative names! Click here to add other names that you've published under.

Soy Foods

"Soy Foods" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

expand / collapse MeSH information
Foods made from SOYBEANS. Health benefits are ascribed to the high levels of DIETARY PROTEINS and ISOFLAVONES.


expand / collapse publications
This graph shows the total number of publications written about "Soy Foods" by people in UAMS Profiles by year, and whether "Soy Foods" was a major or minor topic of these publications.
Bar chart showing 9 publications over 7 distinct years, with a maximum of 2 publications in 2008 and 2009
To see the data from this visualization as text, click here.
People Expand Description
_
Similar Concepts expand description
_
Top Journals expand description