Butter
"Butter" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The fatty portion of milk, separated as a soft yellowish solid when milk or cream is churned. It is processed for cooking and table use. (Random House Unabridged Dictionary, 2d ed)
Descriptor ID |
D002079
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MeSH Number(s) |
D10.212.302.199 J02.500.350.100 J02.500.375.200
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Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Butter".
Below are MeSH descriptors whose meaning is more specific than "Butter".
This graph shows the total number of publications written about "Butter" by people in UAMS Profiles by year, and whether "Butter" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
Year | Major Topic | Minor Topic | Total |
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2021 | 1 | 0 | 1 | 2016 | 0 | 1 | 1 |
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Below are the most recent publications written about "Butter" by people in Profiles over the past ten years.
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Ho SM, Rao R, Ouyang B, Tam NNC, Schoch E, Song D, Ying J, Leung YK, Govindarajah V, Tarapore P. Three-Generation Study of Male Rats Gestationally Exposed to High Butterfat and Bisphenol A: Impaired Spermatogenesis, Penetrance with Reduced Severity. Nutrients. 2021 Oct 17; 13(10).
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Tarapore P, Hennessy M, Song D, Ying J, Ouyang B, Govindarajah V, Leung YK, Ho SM. High butter-fat diet and bisphenol A additively impair male rat spermatogenesis. Reprod Toxicol. 2017 03; 68:191-199.
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