Poultry Products
"Poultry Products" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Food products manufactured from poultry.
| Descriptor ID |
D011202
|
| MeSH Number(s) |
J02.500.600.750.500
|
| Concept/Terms |
Poultry Products- Poultry Products
- Poultry Product
- Product, Poultry
- Products, Poultry
|
Below are MeSH descriptors whose meaning is more general than "Poultry Products".
Below are MeSH descriptors whose meaning is more specific than "Poultry Products".
This graph shows the total number of publications written about "Poultry Products" by people in UAMS Profiles by year, and whether "Poultry Products" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2015 | 0 | 1 | 1 |
| 2008 | 1 | 0 | 1 |
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Below are the most recent publications written about "Poultry Products" by people in Profiles over the past ten years.
-
Samant SS, Crandall PG, O'Bryan C, Lingbeck JM, Martin EM, Seo HS. Sensory impact of chemical and natural antimicrobials on poultry products: a review. Poult Sci. 2015 Jul; 94(7):1699-710.