Musa
"Musa" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
A plant genus of the family Musaceae, order Zingiberales, subclass Zingiberidae, class Liliopsida.
| Descriptor ID |
D028521
|
| MeSH Number(s) |
B01.650.940.800.575.100.975.555.500
|
| Concept/Terms |
Musa- Musa
- Musas
- Banana Plant
- Banana Plants
- Plant, Banana
- Plants, Banana
|
Below are MeSH descriptors whose meaning is more general than "Musa".
Below are MeSH descriptors whose meaning is more specific than "Musa".
This graph shows the total number of publications written about "Musa" by people in UAMS Profiles by year, and whether "Musa" was a major or minor topic of these publications.
To see the data from this visualization as text,
click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2014 | 0 | 1 | 1 |
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click here.
Below are the most recent publications written about "Musa" by people in Profiles over the past ten years.
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Munoz B, Hayes M, Perkins-Veazie P, Gillitt N, Munoz M, Kay CD, Lila MA, Ferruzzi MG, Iorizzo M. Genotype and ripening method affect carotenoid content and bio-accessibility in banana. Food Funct. 2024 Apr 02; 15(7):3433-3445.
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Pico J, Corbin S, Ferruzzi MG, Martinez MM. Banana flour phenolics inhibit trans-epithelial glucose transport from wheat cakes in a coupled in vitro digestion/Caco-2 cell intestinal model. Food Funct. 2019 Oct 16; 10(10):6300-6311.
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Pico J, Xu K, Guo M, Mohamedshah Z, Ferruzzi MG, Martinez MM. Manufacturing the ultimate green banana flour: Impact of drying and extrusion on phenolic profile and starch bioaccessibility. Food Chem. 2019 Nov 01; 297:124990.