 Sweetening Agents
"Sweetening Agents" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed)
| Descriptor ID |
D013549
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| MeSH Number(s) |
D27.720.364.609 D27.720.888 J02.500.512.400.700
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| Concept/Terms |
Sweetening Agents- Sweetening Agents
- Agent, Sweetening
- Agents, Sweetening
- Sweetening Agent
- Sweeteners
- Sweetener
Sugar Substitutes- Sugar Substitutes
- Substitute, Sugar
- Substitutes, Sugar
- Sugar Substitute
Artificial Sweeteners- Artificial Sweeteners
- Artificial Sweetener
- Sweetener, Artificial
- Sweeteners, Artificial
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Below are MeSH descriptors whose meaning is more general than "Sweetening Agents".
Below are MeSH descriptors whose meaning is more specific than "Sweetening Agents".
This graph shows the total number of publications written about "Sweetening Agents" by people in UAMS Profiles by year, and whether "Sweetening Agents" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2024 | 0 | 1 | 1 | | 2023 | 0 | 1 | 1 | | 2022 | 0 | 1 | 1 | | 2018 | 1 | 0 | 1 | | 2013 | 0 | 1 | 1 | | 2011 | 1 | 1 | 2 | | 2007 | 1 | 0 | 1 | | 2006 | 1 | 1 | 2 | | 2005 | 1 | 0 | 1 | | 2001 | 1 | 0 | 1 | | 1989 | 1 | 0 | 1 |
To return to the timeline, click here.
Below are the most recent publications written about "Sweetening Agents" by people in Profiles over the past ten years.
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Joseph JM, Hillengass J, Tang L, Lesokhin AM, Landgren O, Usmani SZ, Moysich KB, McCann SE, Shah UA. Dietary risk factors for monoclonal gammopathy of undetermined significance in a racially diverse population. Blood Adv. 2024 02 13; 8(3):538-548.
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Davis EW, McCann SE, Joseph JM, Yeary KHK, Fountzilas C, Moysich KB. Sugar Sweetened and Artificially Sweetened Beverage Consumption and Pancreatic Cancer: A Retrospective Study. Nutrients. 2023 Jan 05; 15(2).
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Yeary KHK, Quisenberry AJ, Hall MG, Yu H, Henry WAE, Rodriguez EM, Zoellner JM. Sweet Beverages and Cancer: A Scoping Review of Quantitative Studies. Cancer Prev Res (Phila). 2022 06 02; 15(6):377-390.
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Coors SM, Cousin JJ, Hagan JL, Kaiser JR. Prophylactic Dextrose Gel Does Not Prevent Neonatal Hypoglycemia: A Quasi-Experimental Pilot Study. J Pediatr. 2018 07; 198:156-161.
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Byrd-Bredbenner C, Ferruzzi MG, Fulgoni VL, Murray R, Pivonka E, Wallace TC. Satisfying America's Fruit Gap: Summary of an Expert Roundtable on the Role of 100% Fruit Juice. J Food Sci. 2017 Jul; 82(7):1523-1534.
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Jones SM, Chowdhury ZK, Watts MJ. A taxonomy of chemicals of emerging concern based on observed fate at water resource recovery facilities. Chemosphere. 2017 Mar; 170:153-160.
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