Freeze Drying
"Freeze Drying" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Method of tissue preparation in which the tissue specimen is frozen and then dehydrated at low temperature in a high vacuum. This method is also used for dehydrating pharmaceutical and food products.
Descriptor ID |
D005612
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MeSH Number(s) |
E01.370.225.500.620.760.160.260 E01.370.225.750.600.760.160.260 E02.792.156.260 E05.200.500.620.760.160.260 E05.200.750.600.760.160.260 E05.760.156.260
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Concept/Terms |
Freeze Drying- Freeze Drying
- Drying, Freeze
- Dryings, Freeze
- Freeze Dryings
- Lyophilization
- Lyophilizations
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Below are MeSH descriptors whose meaning is more general than "Freeze Drying".
Below are MeSH descriptors whose meaning is more specific than "Freeze Drying".
This graph shows the total number of publications written about "Freeze Drying" by people in UAMS Profiles by year, and whether "Freeze Drying" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
Year | Major Topic | Minor Topic | Total |
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2022 | 0 | 1 | 1 | 2019 | 0 | 1 | 1 | 2017 | 0 | 1 | 1 | 2016 | 0 | 1 | 1 | 2014 | 0 | 1 | 1 | 1996 | 0 | 1 | 1 |
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Below are the most recent publications written about "Freeze Drying" by people in Profiles over the past ten years.
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Grace MH, Hoskin RT, Hayes M, Iorizzo M, Kay C, Ferruzzi MG, Lila MA. Spray-dried and freeze-dried protein-spinach particles; effect of drying technique and protein type on the bioaccessibility of carotenoids, chlorophylls, and phenolics. Food Chem. 2022 Sep 15; 388:133017.
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Pico J, Xu K, Guo M, Mohamedshah Z, Ferruzzi MG, Martinez MM. Manufacturing the ultimate green banana flour: Impact of drying and extrusion on phenolic profile and starch bioaccessibility. Food Chem. 2019 Nov 01; 297:124990.
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Feresin RG, Pourafshar S, Huang J, Zhao Y, Arjmandi BH, Salazar G. Extraction and Purification of Polyphenols from Freeze-dried Berry Powder for the Treatment of Vascular Smooth Muscle Cells In Vitro. J Vis Exp. 2017 07 05; (125).
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Jennings JA, Beenken KE, Parker AC, Smith JK, Courtney HS, Smeltzer MS, Haggard WO. Polymicrobial Biofilm Inhibition Effects of Acetate-Buffered Chitosan Sponge Delivery Device. Macromol Biosci. 2016 Apr; 16(4):591-8.
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