 Breakfast
"Breakfast" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
The first meal of the day.
| Descriptor ID |
D062408
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| MeSH Number(s) |
F01.145.407.432.500.100 F01.145.466.349.500.100 J02.500.590.120
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| Concept/Terms |
Breakfast- Breakfast
- Breakfasts
- Morning Meal
- Meal, Morning
- Meals, Morning
- Morning Meals
- Breakfast Time
- Breakfast Times
- Time, Breakfast
- Times, Breakfast
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Below are MeSH descriptors whose meaning is more general than "Breakfast".
Below are MeSH descriptors whose meaning is more specific than "Breakfast".
This graph shows the total number of publications written about "Breakfast" by people in UAMS Profiles by year, and whether "Breakfast" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2023 | 1 | 0 | 1 | | 2022 | 0 | 1 | 1 | | 2021 | 0 | 1 | 1 | | 2019 | 2 | 0 | 2 | | 2017 | 1 | 1 | 2 | | 2014 | 2 | 0 | 2 | | 2013 | 1 | 0 | 1 |
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Below are the most recent publications written about "Breakfast" by people in Profiles over the past ten years.
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Henschel B, Chen X, Dickinson SL, Brown AW, Allison DB. Comment on Qiu et al. Effect of Protein-Rich Breakfast on Subsequent Energy Intake and Subjective Appetite in Children and Adolescents: Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients 2021, 13, 2840. Nutrients. 2023 Mar 29; 15(7).
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Cuadros-Me?aca A, Thomsen MR, Nayga RM. Evaluation of Delivering Breakfast After the Bell and Academic Performance Among Third-Grade Children: An Application of the Synthetic Control Method. J Sch Health. 2022 07; 92(7):665-673.
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Swindle T, Phelps J, McBride NM, Selig JP, Rutledge JM, Manyam S. Table Talk: revision of an observational tool to characterize the feeding environment in early care and education settings. BMC Public Health. 2021 01 07; 21(1):80.
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Smith-Ryan AE, Hirsch KR, Blue MNM, Mock MG, Trexler ET. High-Fat Breakfast Meal Replacement in Overweight and Obesity: Implications on Body Composition, Metabolic Markers, and Satiety. Nutrients. 2019 Apr 17; 11(4).
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Guinter MA, Park YM, Steck SE, Sandler DP. Day-to-day regularity in breakfast consumption is associated with weight status in a prospective cohort of women. Int J Obes (Lond). 2020 01; 44(1):186-194.
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Kim IY, Shin YA, Schutzler SE, Azhar G, Wolfe RR, Ferrando AA. Quality of meal protein determines anabolic response in older adults. Clin Nutr. 2018 12; 37(6 Pt A):2076-2083.
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Chanet A, Verlaan S, Salles J, Giraudet C, Patrac V, Pidou V, Pouyet C, Hafnaoui N, Blot A, Cano N, Farigon N, Bongers A, Jourdan M, Luiking Y, Walrand S, Boirie Y. Supplementing Breakfast with a Vitamin D and Leucine-Enriched Whey Protein Medical Nutrition Drink Enhances Postprandial Muscle Protein Synthesis and Muscle Mass in Healthy Older Men. J Nutr. 2017 12; 147(12):2262-2271.
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Jarvandi S, Schootman M, Racette SB. Breakfast intake among adults with type 2 diabetes: influence on daily energy intake. Public Health Nutr. 2015 Aug; 18(12):2146-52.
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