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Connection

Robert Wolfe to Food Analysis

This is a "connection" page, showing publications Robert Wolfe has written about Food Analysis.

 
Connection Strength
  
 
 
0.767
  
  1. Park S, Church DD, Schutzler SE, Azhar G, Kim IY, Ferrando AA, Wolfe RR. Metabolic Evaluation of the Dietary Guidelines' Ounce Equivalents of Protein Food Sources in Young Adults: A Randomized Controlled Trial. J Nutr. 2021 05 11; 151(5):1190-1196.
    View in: PubMed
    Score: 0.767
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.