 Phytic Acid
"Phytic Acid" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Complexing agent for removal of traces of heavy metal ions. It acts also as a hypocalcemic agent.
| Descriptor ID |
D010833
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| MeSH Number(s) |
D02.033.800.519.400.700 D09.853.519.400.700 D09.894.480.700
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| Concept/Terms |
Phytic Acid- Phytic Acid
- Acid, Phytic
- Inositol Hexaphosphate
- Hexaphosphate, Inositol
- Inositol Hexakisphosphate
- Hexakisphosphate, Inositol
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Below are MeSH descriptors whose meaning is more general than "Phytic Acid".
Below are MeSH descriptors whose meaning is more specific than "Phytic Acid".
This graph shows the total number of publications written about "Phytic Acid" by people in UAMS Profiles by year, and whether "Phytic Acid" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2023 | 0 | 1 | 1 | | 2020 | 1 | 0 | 1 |
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Below are the most recent publications written about "Phytic Acid" by people in Profiles over the past ten years.
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Dzakovich MP, Debelo H, Albertsen MC, Che P, Jones TJ, Simon MK, Zhao ZY, Glassman K, Ferruzzi MG. Trait stacking simultaneously enhances provitamin A carotenoid and mineral bioaccessibility in biofortified Sorghum bicolor. Food Funct. 2023 Jul 31; 14(15):7053-7065.
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Vorland CJ, Mestre LM, Mendis SS, Brown AW. Within-group comparisons led to unsubstantiated conclusions in "Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12-week, randomized, parallel-design intervention Study". Eur J Nutr. 2020 09; 59(6):2813-2814.
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