 Legislation, Food
"Legislation, Food" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Laws and regulations concerned with industrial processing and marketing of foods.
| Descriptor ID |
D007881
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| MeSH Number(s) |
N03.706.615.412
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| Concept/Terms |
Legislation, Food- Legislation, Food
- Food Legislation
- Food Legislations
- Legislations, Food
- Food Laws
- Food Law
- Law, Food
- Laws, Food
|
Below are MeSH descriptors whose meaning is more general than "Legislation, Food".
Below are MeSH descriptors whose meaning is more specific than "Legislation, Food".
This graph shows the total number of publications written about "Legislation, Food" by people in UAMS Profiles by year, and whether "Legislation, Food" was a major or minor topic of these publications.
To see the data from this visualization as text, click here.
| Year | Major Topic | Minor Topic | Total |
|---|
| 2017 | 0 | 1 | 1 | | 2014 | 1 | 0 | 1 | | 2009 | 1 | 0 | 1 |
To return to the timeline, click here.
Below are the most recent publications written about "Legislation, Food" by people in Profiles over the past ten years.
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Simon JE, Decker EA, Ferruzzi MG, Giusti MM, Mejia CD, Goldschmidt M, Talcott ST. Establishing Standards on Colors from Natural Sources. J Food Sci. 2017 Nov; 82(11):2539-2553.
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People  People who have written about this concept. _
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