Electrophoresis, Starch Gel
"Electrophoresis, Starch Gel" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Electrophoresis in which a starch gel (a mixture of amylose and amylopectin) is used as the diffusion medium.
Descriptor ID |
D004592
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MeSH Number(s) |
E05.196.401.485 E05.301.300.402
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Concept/Terms |
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Below are MeSH descriptors whose meaning is more general than "Electrophoresis, Starch Gel".
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Below are the most recent publications written about "Electrophoresis, Starch Gel" by people in Profiles over the past ten years.
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