Connection
Alvaro Cruz Carrion to Food Analysis
This is a "connection" page, showing publications Alvaro Cruz Carrion has written about Food Analysis.
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0.211 |
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Kartakoullis A, Comaposada J, Cruz-Carri?n A, Serra X, Gou P. Feasibility study of smartphone-based Near Infrared Spectroscopy (NIRS) for salted minced meat composition diagnostics at different temperatures. Food Chem. 2019 Apr 25; 278:314-321.
Score: 0.167
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Arola-Arnal A, Cruz-Carri?n ?, Torres-Fuentes C, ?vila-Rom?n J, Aragon?s G, Mulero M, Bravo FI, Muguerza B, Arola L, Su?rez M. Chrononutrition and Polyphenols: Roles and Diseases. Nutrients. 2019 Oct 30; 11(11).
Score: 0.045