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Connection

David Caldwell to Egg Yolk

This is a "connection" page, showing publications David Caldwell has written about Egg Yolk.

 
Connection Strength
  
 
 
0.190
  
  1. Caldwell DY, McReynolds JL, Young SD, Caldwell DJ, Hargis BM. Development of a rapid and inexpensive assay for the nonspecific detection of antimicrobial residues in chicken egg yolks and neonatal yolk sacs. J Agric Food Chem. 2000 Dec; 48(12):6431-4.
    View in: PubMed
    Score: 0.190
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.