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Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients.

Ten Have GA, van der Pijl PC, Kies AK, Deutz NE. Enhanced Lacto-Tri-Peptide Bio-Availability by Co-Ingestion of Macronutrients. PLoS One. 2015; 10(6):e0130638.

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