Connection
Cesar Compadre to Mutagenicity Tests
This is a "connection" page, showing publications Cesar Compadre has written about Mutagenicity Tests.
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0.049 |
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Compadre CM, Hussain RA, Lopez de Compadre RL, Pezzuto JM, Kinghorn AD. Analysis of structural features responsible for the sweetness of the sesquiterpene, hernandulcin. Experientia. 1988 May 15; 44(5):447-9.
Score: 0.020
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Compadre CM, Pezzuto JM, Kinghorn AD, Kamath SK. Hernandulcin: an intensely sweet compound discovered by review of ancient literature. Science. 1985 Jan 25; 227(4685):417-9.
Score: 0.016
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Fan M, Byrd C, Compadre CM, Compadre RL. Comparison of CoMFA models for Salmonella typhimurium TA98, TA100, TA98 + S9 and TA100 + S9 mutagenicity of nitroaromatics. SAR QSAR Environ Res. 1998; 9(3-4):187-215.
Score: 0.010
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Pezzuto JM, Nanayakkara NP, Compadre CM, Swanson SM, Kinghorn AD, Guenthner TM, Sparnins VL, Lam LK. Characterization of bacterial mutagenicity mediated by 13-hydroxy-ent-kaurenoic acid (steviol) and several structurally-related derivatives and evaluation of potential to induce glutathione S-transferase in mice. Mutat Res. 1986 Mar; 169(3):93-103.
Score: 0.004