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Connection

Stacie Jones to Milk Proteins

This is a "connection" page, showing publications Stacie Jones has written about Milk Proteins.

 
Connection Strength
 
 
 
0.127
 
  1. Petroni D, B?gin P, Bird JA, Brown-Whitehorn T, Chong HJ, Fleischer DM, Gagnon R, Jones SM, Leonard S, Makhija MM, Oriel RC, Shreffler WG, Sindher SB, Sussman GL, Yang WH, Bee KJ, Bois T, Campbell DE, Green TD, Rutault K, Sampson HA, Wood RA. Varying Doses of Epicutaneous Immunotherapy With Viaskin Milk vs Placebo in Children With Cow's Milk Allergy: A Randomized Clinical Trial. JAMA Pediatr. 2024 Apr 01; 178(4):345-353.
    View in: PubMed
    Score: 0.056
  2. Sampson HA, Berin MC, Plaut M, Sicherer SH, Jones S, Burks AW, Lindblad R, Leung DYM, Wood RA. The Consortium for Food Allergy Research (CoFAR): The first generation. J Allergy Clin Immunol. 2019 02; 143(2):486-493.
    View in: PubMed
    Score: 0.039
  3. Sicherer SH, Wood RA, Vickery BP, Perry TT, Jones SM, Leung DY, Blackwell B, Dawson P, Burks AW, Lindblad R, Sampson HA. Impact of Allergic Reactions on Food-Specific IgE Concentrations and Skin Test Results. J Allergy Clin Immunol Pract. 2016 Mar-Apr; 4(2):239-45.e4.
    View in: PubMed
    Score: 0.032
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.