Connection
Stacie Jones to Milk Proteins
This is a "connection" page, showing publications Stacie Jones has written about Milk Proteins.
|
|
Connection Strength |
|
|
|
|
|
0.073 |
|
|
|
-
Sampson HA, Berin MC, Plaut M, Sicherer SH, Jones S, Burks AW, Lindblad R, Leung DYM, Wood RA. The Consortium for Food Allergy Research (CoFAR): The first generation. J Allergy Clin Immunol. 2019 02; 143(2):486-493.
Score: 0.040
-
Sicherer SH, Wood RA, Vickery BP, Perry TT, Jones SM, Leung DY, Blackwell B, Dawson P, Burks AW, Lindblad R, Sampson HA. Impact of Allergic Reactions on Food-Specific IgE Concentrations and Skin Test Results. J Allergy Clin Immunol Pract. 2016 Mar-Apr; 4(2):239-45.e4.
Score: 0.033