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Connection

Colin Kay to Dietary Fats

This is a "connection" page, showing publications Colin Kay has written about Dietary Fats.

 
Connection Strength
  
 
 
0.059
  
  1. Kay CD, Holub BJ. The effect of wild blueberry (Vaccinium angustifolium) consumption on postprandial serum antioxidant status in human subjects. Br J Nutr. 2002 Oct; 88(4):389-98.
    View in: PubMed
    Score: 0.047
  2. Mazza G, Kay CD, Cottrell T, Holub BJ. Absorption of anthocyanins from blueberries and serum antioxidant status in human subjects. J Agric Food Chem. 2002 Dec 18; 50(26):7731-7.
    View in: PubMed
    Score: 0.012
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.