 Connection
Colin Kay to Catechin
This is a "connection" page, showing publications Colin Kay has written about Catechin.
|
|
| |
Connection Strength |
|
 |
|
 |
| |
0.333 |
|
|
|
-
Parmenter BH, Shinde S, Croft K, Murray K, Bondonno CP, Genoni A, Christophersen CT, Bindon K, Kay C, Mena P, Del Rio D, Hodgson JM, Bondonno NP. Performance of Urinary Phenyl-?-Valerolactones as Biomarkers of Dietary Flavan-3-ol Exposure. J Nutr. 2023 08; 153(8):2193-2204.
Score: 0.211
-
Kay CD, Hooper L, Kroon PA, Rimm EB, Cassidy A. Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid-rich food products. Mol Nutr Food Res. 2012 Nov; 56(11):1605-16.
Score: 0.100
-
Cassidy A, O'Reilly ?J, Kay C, Sampson L, Franz M, Forman JP, Curhan G, Rimm EB. Habitual intake of flavonoid subclasses and incident hypertension in adults. Am J Clin Nutr. 2011 Feb; 93(2):338-47.
Score: 0.022
|
Connection Strength
The connection strength for concepts is the sum of the scores for each matching publication.
Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.
|