Food Irradiation
"Food Irradiation" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus,
MeSH (Medical Subject Headings). Descriptors are arranged in a hierarchical structure,
which enables searching at various levels of specificity.
Treatment of food with RADIATION.
| Descriptor ID |
D005514
|
| MeSH Number(s) |
J01.576.423.850.700.700.500
|
| Concept/Terms |
Food Irradiation- Food Irradiation
- Food Irradiations
- Irradiation, Food
- Irradiations, Food
Food, Irradiated- Food, Irradiated
- Foods, Irradiated
- Irradiated Food
- Irradiated Foods
|
Below are MeSH descriptors whose meaning is more general than "Food Irradiation".
Below are MeSH descriptors whose meaning is more specific than "Food Irradiation".
This graph shows the total number of publications written about "Food Irradiation" by people in UAMS Profiles by year, and whether "Food Irradiation" was a major or minor topic of these publications.
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Below are the most recent publications written about "Food Irradiation" by people in Profiles over the past ten years.
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Dzakovich MP, Ferruzzi MG, Mitchell CA. Manipulating Sensory and Phytochemical Profiles of Greenhouse Tomatoes Using Environmentally Relevant Doses of Ultraviolet Radiation. J Agric Food Chem. 2016 Sep 14; 64(36):6801-8.