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Search Results to Il-Young Kim

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One or more keywords matched the following items that are connected to Kim, Il-Young

Item TypeName
Concept Amino Acids, Essential
Concept Amino Acids
Academic Article Quantity of dietary protein intake, but not pattern of intake, affects net protein balance primarily through differences in protein synthesis in older adults.
Academic Article Protein Consumption and the Elderly: What Is the Optimal Level of Intake?
Academic Article Protein quality as determined by the Digestible Indispensable Amino Acid Score: evaluation of factors underlying the calculation.
Academic Article Quality of meal protein determines anabolic response in older adults.
Academic Article Quantifying the contribution of dietary protein to whole body protein kinetics: examination of the intrinsically labeled proteins method.
Academic Article Consumption of a Specially-Formulated Mixture of Essential Amino Acids Promotes Gain in Whole-Body Protein to a Greater Extent than a Complete Meal Replacement in Older Women with Heart Failure.
Academic Article Reply to Letter to the Editor: "The intrinsically labeled protein approach is the preferred method to quantify the release of dietary protein-derived amino acids into the circulation".
Academic Article Advances in stable isotope tracer methodology part 2: new thoughts about an "old" method-measurement of whole body protein synthesis and breakdown in the fed state.
Academic Article Essential Amino Acids and Protein Synthesis: Insights into Maximizing the Muscle and Whole-Body Response to Feeding.
Academic Article Tracing metabolic flux to assess optimal dietary protein and amino acid consumption.

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  • Acids