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Connection

Mario Ferruzzi to Nutrition Surveys

This is a "connection" page, showing publications Mario Ferruzzi has written about Nutrition Surveys.

 
Connection Strength
  
 
 
0.172
  
  1. Ferruzzi MG, Tanprasertsuk J, Kris-Etherton P, Weaver CM, Johnson EJ. Perspective: The Role of Beverages as a Source of Nutrients and Phytonutrients. Adv Nutr. 2020 05 01; 11(3):507-523.
    View in: PubMed
    Score: 0.172
Connection Strength

The connection strength for concepts is the sum of the scores for each matching publication.

Publication scores are based on many factors, including how long ago they were written and whether the person is a first or senior author.