Antimicrobial residue detection in chicken yolk samples following administration to egg-producing chickens and effects of residue detection on competitive exclusion culture (PREEMPT) establishment.
McReynolds JL, Caldwell DY, McElroy AP, Hargis BM, Caldwell DJ. Antimicrobial residue detection in chicken yolk samples following administration to egg-producing chickens and effects of residue detection on competitive exclusion culture (PREEMPT) establishment. J Agric Food Chem. 2000 Dec; 48(12):6435-8.